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WEST COUNTRY FOODLOVER Magazine - Issue 43

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WEST COUNTRY FOODLOVER Description:

Publisher: BridgeCom-Media-Ltd

Category: Food-&-Beverage

Language: English

Frequency: 10 Issues/Year

The West Country's home cooking companion. Filled with seasonal recipes, local producer features, competitions, foodie shopping and more.Couscous salads are a great way to cook with what you already have: this Middle Eastern-style salad is packed full of flavour. ..

In this issue

Christmas is on its way!

Welcome to the season of gift shopping (or making), Christmas parties and all of the fantastic food that comes with Christmas celebrations! In this issue, we share plenty of cocktail and canapé ideas to help your party to go with a bang,
as well as a round up of some great local gift suggestions - and plenty that you can make yourself too. There's a guide to Christmas markets and events, tips for stress-free Christmas hosting and suggestions for festive leftovers - and if
you're looking to do things a little differently this year, you'll also find plenty of Christmas recipes that take their inspiration from all over the globe. Merry Christmas!