Go Unlimited with Magzter GOLD

Get unlimited access to 10,000+ magazines, newspapers and Premium stories for just

$149.99

$74.99/Year

Try GOLD - Free

Go Unlimited with Magzter GOLD

Get unlimited access to 10,000+ magazines, newspapers and Premium stories for just

$NaN

$NaN/Year

Hurry, Limited Period Offer!

Hours

minutes

seconds

Quench Magazine - November 2017

Go Unlimited with Magzter GOLD

Read Quench along with 10,000+ other magazines & newspapers with just one subscription

View Catalog

1 Month

$14.99

1 Year $149.99

$74.99

$6/month

Save 50%
Hurry, Offer Ends in 2 Days

Too Good To End! SALE Extended For

08 Hours

43 Mins

29 Secs

(OR)

Subscribe only to Quench

Gift Quench

Cancel Anytime.

(No Commitments) ⓘ

If you are not happy with the subscription, you can email us at help@magzter.com within 7 days of subscription start date for a full refund. No questions asked - Promise! (Note: Not applicable for single issue purchases)

Digital Subscription

Instant Access ⓘ

Subscribe now to instantly start reading on the Magzter website, iOS, Android, and Amazon apps.

Verified Secure

payment ⓘ

Magzter is a verified Stripe merchant.

In this issue

Very few people realize that Soju is one of the best-selling spirits in the world. BY JORDAN ST. JOHN Pushing China’s Baijiu forward. BY TOD STEWART The concepts of courtesy and hospitality infuse Japanese culture and the way you should serve Sake. BY LISA HOEKSTRA Only the Japanese would create a word for the “accidental disappearance of finished Sake.” BY TOD STEWART Using Asian flavour for your next cocktail party. A microbrewery explosion is taking over The East Asian beer scene. BY CRAIG PINHEY Cool climate Chardonnay is taking the stage. BY MICHAEL PINKUS Every year, the editors of Quench choose the best assemblages, single varietal and other drinks from around the world. An island for all foodies out there.BY LISA HOEKSTRA