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Quench Magazine - May / June 2017

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In this issue

2017 is green! How can you use this colour to change your day to day life. BY LISA HOEKSTRA The overpowering nature of Amarone. BY TIM PAWSEY What do you know about Portugal? You might be surprised. BY MICHAEL PINKUS How the maritime climate affects some of the most coveted wine regions in the world. BY TREVE RING My last trip to California was life and death ...and a lot of great wine. BY TOD STEWART Not everything needs to be big. Sometimes small is more, and yummy. BY DUNCAN HOLMES We can feed the world with the food we waste. BY JOANNE WILL This spring, dress up your dishes by growing 5 Asian herbs. BY GAIL KAVANAGH