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Eat Well Magazine - Issue #45

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In this issue

EatWell #45 contains everything you need for a healthy, delicious and joyful Christmas feast! Filled with over 100 recipes that include seafood, side dishes, barbeque options and more, you’ll enjoy planning a festive menu that caters to the whole family. Discover five healthy food habits to bring into the new year, what foods to eat regularly for a happy mind and our pick of the handiest kitchen implements. Discover Tunisian style dishes, how to cook with pineapple and the five essential teas to include in your every day. Plus you’ll hear Damien Coulthard, an Adnyamathanha and Dieri man, artist, teacher and author, find out what’s on in the sustainable food space, discover the produce that is in season and so much more!

Eat Well Magazine Description:

Publisher: Universal-Magazines

Category: Food-&-Beverage

Language: English

Frequency: Bi-Monthly

A sexy Recipe Mag that has a healthy approach to good food. Taste every page as you flick through – delicious! Why bother? Because everything in here is good for you, easy, and yum. We know you are busy so we give you everything you need to eat well – recipes, shopping lists, quick ideas. You’re tapping in to a heap of wisdom from passionate chefs, bloggers and caring home cooks. You can share yours too – we’re a community. Life’s short…. outsource your food plan to people who love healthy good food. If you stopped buying recipe mags years ago because they’re full of things you can’t eat – then try Eat Well! Over 70 recipes per edition.

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