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Nic and Rocoo - Cooking Books Magazine - Book 2 - Family Favourites

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Nic and Rocoo - Cooking Books

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In this issue

Salads & Starters * Broccoli With Oil & Garlic * Cauliflower Salad * Frittata * Zeppole * Antipasto Terrine * Pagnotta (Nonna’s Bread) * Mini Stuffed Peppers * Nonna’s Ham & Cheese * Tomato Sauce * Potato Salad
Pasta * Herb Printed Ravioli With Sage Butter Sauce * Bird’s Nest Pasta * Potato Gnocchi * Cicatelli * Roman Pasta Salad
Mains * Chicken Soup With Meat Balls * Rabbit in White Wine & Onion * Sunday Eggs * Soft Polenta * Rice with Peas * Neapolitan Pizza * Franca’s Signature Roast
Sweets * Cannoli * Sfogliatelle * Rum BaBa * Crostata Della Nonna * Crostoli * Tarralli * Limoncello * Panetone * Family Favourite Sponge Cake * Strufoli (Honey Balls)

Nic and Rocoo - Cooking Books Magazine Description:

Cakes Desserts Pastries Macarons Tarts, for more information please contact us @ Email subs@woodlandspublishing.com.au

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