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Selector: Life Food Wine Magazine - July - August 2018

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In this issue

The July/August issue of Selector is all about community; the comforting joy of family, friends and like-minded people banding together for the common good. This is particularly prominent in the food&wine; world and it's this concept we explore, starting with cover star, All Wolf-Tasker. Along with her loving family, Alla transformed Victoria’s Daylesford, a once downtrodden country town, into a thriving culinary community. We also catch up with former food critic and TV's The Gourmet Farmer, Matthew Evans, who has taken his family from the city life to a farm community in Tasmania. Then there’s Spice I Am chef & owner, Sujet Saenkham, who may have one of Sydney’s busiest restaurants, but is more at home on his farm in the Southern Highlands. Be inspired by their stories, then indulge in some sumptuous winter cooking including authentic Vietnamese dishes and a new take on coffee, plus discover who made the top 30 list of Australian Cabernet. Enjoy!