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Selector: Life Food Wine Magazine - September - October 2024

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In this issue

Selector drinks from the well-spring of creativity and inspiration in our INFLUENCE issue. In food, globally renowned chef Rick Stein chats about his ever-fresh, simple-is-best philosophy, Louis Tikaram serves up a banquet straight from his family table, and Lyndey Milan reveals the astounding versatility of apples. In wine, we take a look at the continuing impact and evolution of Australian Chardonnay, taste the best of Mornington Pinot, and celebrate the wines of a true West Australian original, Vasse Felix. Then, in travel, we explore Portugal’s Douro, hit the hills of New Zealand’s Central Otago, and taste our way through Margaret River. All this plus our annual Barbeque Guide, recipes, wine offers and more besides. Welcome spring in style with Selector – out now!