SYDNEY (IN)SIDER

Neil Perry is one of Australia's most celebrated chefs, known for his wildly popular Rockpool restaurants and his collaboration with the country's flag carrier, Qantas. When he's not ruling his culinary empire, these are the places he goes to wind (or should we say, wine) down in his hometown: Sydney

- Coco Marett

ESTER
A long and leisurely Sunday lunch at Ester is my favourite. I don't have to think about what to order, as I'm having whatever [chef and founder] Mat [Lindsay] tells me to have. I wouldn't have it any other way.
46-52 Meagher Street, Chippendale

PORCINE
A classic French bistro above a bottle [wine] shop in Paddington. Everything is of the highest quality. I love the food, and the atmosphere is very relaxed and welcoming.
268 Oxford Street, Paddington

SEAN'S