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The heart of hospitality
Soul Of Hospitality
|Issue 13 - July/August 2025
Meet the faces behind your stay.
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Warm. Intuitive. Heartfelt. Passionate. These are some adjectives often used to describe the gold-class service standards in the best hotels across the world.
A hotel, regardless of its size or segmentluxury, premium, mid-market, boutique, or business-is a frenzy of activity, often imperceptible to a guest. A hotel stay's success hinges on the seamless efforts of those who work behind the scenes. At the heart of every property is a team of silent stars whose skill, warmth, and dedication transform even the simplest stay into an unforgettable experience.
The doorman's greeting, the chef's carefully plated dish, the barista who remembers your order, the housekeeper who leaves the room just right-their roles may vary, but the intent is the same: to offer service that feels personal, effortless, and sincere.
From cooks and spa therapists to lobby ambassadors and guest relations associates, these professionals shape the essence of hospitality. Behind every spotless room, every restorative massage, every tailored itinerary is a story of care, craft, and quiet pride.
As SOH marks its first anniversary, we celebrate the remarkable individuals who embody this spirit-exploring the challenges they navigate, the joy they find in their work, and the heart they bring to every guest experience.
CHANDRA BOSESenior Lifeguard Radisson Blu Resort Temple Bay, Mamallapuram
Chandra Bose has been with the hotel since 2017, but his story begins well before that. Orphaned young and raised at the Ramakrishna Mission School in Chennai, he grew up instilled with values of discipline, care, and quiet strength. These qualities now shape his presence at the pool deck, where his focus rarely wavers-and his smile puts guests instantly at ease.
Bu hikaye Soul Of Hospitality dergisinin Issue 13 - July/August 2025 baskısından alınmıştır.
Binlerce özenle seçilmiş premium hikayeye ve 9.000'den fazla dergi ve gazeteye erişmek için Magzter GOLD'a abone olun.
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