JANE WOODS says if you’ve never been then you are in for a treat!
There are poultry shows up and down the country – bravely returning from the ban during the avian flu outbreaks earlier in the year. Exhibitors come from all walks of life, and all ages with a surprising number of juniors being keen exhibitors. It’s a hobby that has been popular since the late nineteenth century and show cases breeds. If you are not sure what an Appenzeller looks like or wonder what constitutes a Buff Laced Orpington, then a show is the place to see them in the colourful and lively flesh.
How are they judged?
Bu hikaye Practical Poultry dergisinin Sept - Oct 2017 sayısından alınmıştır.
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Bu hikaye Practical Poultry dergisinin Sept - Oct 2017 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
Already a subscriber? Giriş Yap
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The British Waterfowl Association
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Brinsea Products, the Incubation Specialists explain the difference between still air and forced draught
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Janice Houghton-Wallace looks at broody turkeys and artificial incubation
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Incubate in January?
Jessica Wombwell says plan the breeding
Andy's DIARY
Andy emphases the importance of keeping out damp and wet but allowing ventilation even in cold weather
Feeding for Breeding
It may be winter, but as Joanna Palmer, nutritionist for Smallholder Range explains, now’s the time to get your flock in tiptop shape and plan ahead for a successful breeding season next spring.
A chick named Cuckoo raised by a duck!
Chris Hammacott and her husband live on a small croft in the Outer Hebrides, they keep a ‘no kill’ flock or rare and rescue sheep which they use to spin and weave rugs. They also share the 8 acres with hens, ducks, cats and 9 rescue pugs.
