Try GOLD - Free
WORLD'S WEAVE
Outlook Traveller
|October - November 2024
WHILE IKAT CONTINUES TO ENCHANT CONSUMERS AND DESIGNERS, ITS MAKERS ENDURE A GRIM REALITY
FIRST, THE WASHED WARP thread is strung onto the backstrap loom placed on the ground, on which, with steady hands, a pattern is sketched. The thread is then tied with a string or straw so that certain sections resist the dye. Depending on the design, the tied thread is soaked in different dye baths; after which the bindings may be reorganised, and the thread is dyed again to form a different pattern. In the final stage, the bindings are removed, and the thread returns to the warp of the loom to be weaved.
“It is the complexity and mathematical precision of ikat that has always fascinated me. Even my diploma project at NID, Ahmedabad, was on the Telia Rumal of Chirala, Andhra Pradesh,” recounts fashion designer Rakesh Thakore, who, along with David Abraham, has proudly held the mantle for making ikat haute.
However, the atelier is not where Thakore’s love for the ancient weave developed. Instead, it was alongside the hunched artisans who toiled through the humidity and heat in the dim, tight spaces.
This story is from the October - November 2024 edition of Outlook Traveller.
Subscribe to Magzter GOLD to access thousands of curated premium stories, and 10,000+ magazines and newspapers.
Already a subscriber? Sign In
MORE STORIES FROM Outlook Traveller
Outlook Traveller
Summer SORTED- FROM MISTY PEAKS TO PALM-FRINGED HORIZONS
FROM A HIDDEN LAKSHADWEEP ISLAND TO AN UNTOUCHED ARUNACHAL VALLEY TO PHU QUOC'S BEACHES TO SWISS ALPINE DRAMA, THESE SUMMER ESCAPES BALANCE OFFBEAT CHARM AND GLOBAL GLAMOUR, GIVING YOU THE PERFECT MIX OF MOUNTAINS, ISLANDS, AND SEA
13 mins
April - May 2026
Outlook Traveller
THE CAMEL QUESTION
AS RAJASTHAN'S CAMEL POPULATION DECLINES, PASTORAL COMMUNITIES ARE TURNING TO MILK MARKETS, NICHE PRODUCTS AND TOURISM TO SUSTAIN A CENTURIES-OLD DESERT LIVELIHOOD
3 mins
April - May 2026
Outlook Traveller
The Journey Towards Nirvana
FROM THE AUSTERITIES OF DUNGESHWARI TO THE INTENSITY OF BODH GAYA TO THE GROUNDS OF VAISHALI, A ROAD JOURNEY THROUGH BIHAR TRACES THE BUDDHA'S LIFE ACROSS REAL LANDSCAPES
4 mins
April - May 2026
Outlook Traveller
KNOW YOUR INGREDIENTS
Meghalaya’s cuisine is deeply rooted in its forests, hills and fertile valleys.
1 min
April - May 2026
Outlook Traveller
FOOD THROUGH SEASONS
Meghalaya's cuisine follows the rhythm of the seasons.
1 min
April - May 2026
Outlook Traveller
WHERE TO EAT LOCAL FOOD
Discover places that showcase Meghalaya's diverse culinary traditions. From Khasi village kitchens to Jaintia bars and Garo homestays, these spots offer authentic food experiences rooted in local culture, ingredients and hospitality.
1 min
April - May 2026
Outlook Traveller
Where The Coast Waits
FROM THE CHARGED STREETS OF CHENNAI TO THE SLOWER RHYTHMS OF PUDUCHERRY, THIS JOURNEY MOVES BETWEEN CITY AND COAST, FOLLOWING A SHIFT IN PACE AS MUCH AS PLACE
4 mins
April - May 2026
Outlook Traveller
WORN BY TIME
INSIDE A DIM HALL AT ALCHI MONASTERY, high in Ladakh near the Tibetan border, colour holds its ground against time.
1 min
April - May 2026
Outlook Traveller
Faith of Flavour
FROM VARANASI TO AMRITSAR, A JOURNEY THROUGH CITIES WHERE FOOD BECOMES REFLECTION, RITUAL AND A DEEPER WAY OF UNDERSTANDING THE WORLD
4 mins
April - May 2026
Outlook Traveller
Pali, Prayer, And City Streets
IN KOLKATA'S BYLANES, BUDDHIST TEMPLES, PALI TEXTS, AND COMMUNITIES QUIETLY SUSTAIN A RICH HERITAGE
3 mins
April - May 2026
Listen
Translate
Change font size
