Santiago Soars

Chile’s vibrant capital boasts fine wine, a flourishing culinary scene and panoramic views.

- KATIE MCELVEEN

Santa Lucia Hill might not be the biggest park in Santiago, but over the centuries it played an outsized role in the transformation of this former Spanish colony into a thriving metropolis. Formed by a volcano, the peak was chosen by Spanish conquistador Pedro de Valdivia in 1541 as the site to declare Chile a Spanish colony. By the early 19th century, as Chile fought for independence from Spain — which it won in 1818 — the hill served as a fortress for Spanish troops.

Today it’s hard to imagine this lush park as a former bastion: Ornate staircases shaded by mature trees lead through a vertical greenspace filled with sculptures, fountains, chapels and dramatic overlooks.

The hill isn’t the only thing that’s changed. Beyond the ancient church spires and broad plazas of the historic center, Santiago’s outward development spans a shining sea of skyscrapers spreading nearly to the mountains and including Latin America’s tallest building.

According to the World Economic Forum, Chile is not only Latin America’s most competitive nation, but — thanks largely to exports of minerals, wood, fruit, seafood and wine — it also boasts South America’s highest gross domestic product. The country also remains one of the United States’ strongest partners in Latin America and a leader in promoting respect for the rule of law, economic stability, education, environmental protection, human rights and sustainable development.