Poging GOUD - Vrij
Food & Beverage Business Review - August - September 2023

Food & Beverage Business Review Description:
Food and Beverage Business Review – This is a bi-monthly magazine covering the entire gamut of activities that define the institutional F&B business - from "Farm to Fork", right from agricultural produce and meat products to dairy, food processing & bakery, beverages, equipment, cuisine, marketing and other related issues. The magazine goes behind the scenes to give the F&B professional, information, news and features about the business. The objective of the magazine is to develop a proper institutional marketing synergy between Food & Beverage, Food processing, Foodservice & the Food Retail industry. The range of articles covers food service, processing, food retail, equipment, theme & design, technology, food hygiene, marketing and training etc. Partnering with vendors, the magazine informs the target audience of new developments thus saving their valuable time and money. The magazine reaches to individuals who have titles of chef, F&B Manager, menu planner, restaurateur, bartender, sommelier.etc. In the food service industry; channel buyers, category managers in major organised retail chain stores, importers and distributors.
In dit nummer
Our latest issue of Food & Beverage Business Review is now available digitally, with the print edition coming soon!
In this issue, we delve into the often underestimated significance of the menu in a restaurant's success. It's not just a list of dishes and prices; it's a strategic tool meticulously crafted to resonate with the surroundings. Our cover story uncovers the art of preparing a successful menu.
Visiting a restaurant isn't just about the food; it's about the unforgettable ambiance that keeps you coming back for more. Cleanliness and hygiene are paramount. Our business story offers insights into maintaining different aspects of a successful restaurant.
India's food processing industry holds immense potential, yet uncertainties persist. We explore the path to making India a global manufacturing and distribution hub. Our feature story investigates the necessary steps to put the industry on the right track.
Discover the wonders of the Japanese spice Wasabi in our Food section. As health-conscious individuals embrace plant-based foods, walnuts have found a spot on their list of healthy choices in our Ingredients story.
And in our Beverage section, explore the unique experience that wine offers and how different aromas and tastes entice enthusiasts.
Our content is complemented by rich information in our News, Events, and Reports section, along with other industry stories.
Dive into the latest trends and insights in the food and beverage industry.
Don't miss out on this valuable resource!
Recente nummers
June - July 2025
April - May 2025
February - March 2025
December 2024 - January 2025
October - November 2024
August - September 2024
June - July 2024
April-May 2024
February-March 2024
December - January 2024
October - November 2023
June - July 2023
April - May 2023
February - March 2023
December 2022 - January 2023
October - November 2022
August - September 2022
June - July 2022
April - May 2022
February - March 2022
December - January 2022
October - November 2021
August - September 2021
June - July 2021
February - March 2021
December 2020 - January 2021
October - November 2020
August - September 2020
December 2019 - January 2020
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