Fish Oil May Benefit to Cure Alzheimer's, disorder: new findings

The benefits of fish and fish oil consumption are well-known in medical science as fish is considered a precious food resource that provides sufficient nutrition to humans.

- Dr. A D Diwan and Dr. Archana Panche

It has been proved beyond doubt that fish possess several health benefits, such as anti-oxidation, anti-inflammation, wound healing, neuro protection, cardio protection, and hepatoprotection properties. Fish proteins, such as immunoglobins, act as defense agents against viral and bacterial infections and prevent protein-calorie malnutrition. Fish oil also helps regulate various signaling pathways such as the nuclear factor kappa B pathway, Toll-like receptor pathway, transforming growth factor-β (TGF-β) pathway, and peroxisome proliferators activated receptor (PPAR) pathways for strengthening the immune system and growth factors. Neurological disorders like Alzheimer's are the most common form of dementia with the symptoms of loss of memory, disorientation of language and speech, loss of motivation, withdrawal from family and society, and finally loss of body function which may lead to death also with advancement of di