LUNCH Recipes

Food Recipes

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Mediterranean Quinoa Salad

2-3 servings 10 minutes

INGREDIENTS

• 1 cup cooked quinoa

• ½ cup cherry tomatoes, halved

• ½ cup cucumber, diced

• ¼ cup red onion, finely chopped

• ¼ cup feta cheese, crumbled

• ¼ cup Kalamata olives, sliced

• 2 tbsp olive oil

• 1 tbsp lemon juice