Nuffoods Spectrum - June 2020

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REVAMP business model

Processed food sector is also greatly affected by this turmoil with many processing entities shutting down their operations due to many reasons such as lack of availability of raw materials, interruption in transportation, depleting workforce, hindrances in supply chain etc. NuFFooDS Spectrum analyses the current situation and provides a holistic view of the processed food market’s post lockdown working while taking inputs from the major players of the sector.For a long time nutrition is intricately linked to immunity and to the risk and severity of infections. Poorly nourished individuals are at a greater risk of various bacterial, viral, and other infections. Conversely, chronic or severe infections lead to nutritional disorders or worsen the nutritional status of affected people. Therefore, it is imperative to pay attention to diet and nutritional status during the ongoing COVID-19 pandemic. In this direction, many studies are being taken up across the globe to demonstrate the efficacy of using a dietary supplement specifically to prevent or to treat COVID-19.