MODA ITALIA
Gourmet Traveller
|February 2021
A pescatarian menu and a revamp brings the Amalfi Coast to Sydney’s north, writes KARLIE VERKERK.
In our current world, a change is as good as a holiday. And while we may not be able to travel to the sun-drenched Mediterranean just yet, we can slip into our finest linen and slink down to D’Albora Marinas for a leisurely waterside lunch at Ormeggio at The Spit.
Post-lockdown, the longstanding Italian fine-diner underwent renovations and resurfaced as a more laidback, “alla moda” version of itself. Less drab, more fab. No meat, all seafood.
Inside, stuffy upholstered armchairs have made way for on-trend rattan and timber ones. Complementing them are vintage Turkish rugs, sheer curtains and a hint of brass. An impressive marble cocktail and gelato bar stretches down one side of the room; behind it, vases decorate a textured stucco wall. The updated space is fresh and fashionable – a far cry from the original 2010 fit-out.
このストーリーは、Gourmet Traveller の February 2021 版からのものです。
Magzter GOLD を購読すると、厳選された何千ものプレミアム記事や、10,000 以上の雑誌や新聞にアクセスできます。
すでに購読者ですか? サインイン
Gourmet Traveller からのその他のストーリー
Gourmet Traveller
Hot in the city
There's no need to deliberate between beach and metropolis, Just do both.
4 mins
January 2026
Gourmet Traveller
Daphne
Review by MICHAEL HARDEN.
2 mins
January 2026
Gourmet Traveller
Everyday
Easy entertaining, simple weeknight dinners and suppers to share.
11 mins
January 2026
Gourmet Traveller
Viewing the world like a sailor
When you travel by sea, you never look at a destination the same way again
3 mins
January 2026
Gourmet Traveller
Postcards from Lisbon
The food in Portugal's hilly coastal capital is definitely something to write home about
4 mins
January 2026
Gourmet Traveller
Brand Americano
Melbourne's glamorous steakhouse brings its elevated style to Sydney,
2 mins
January 2026
Gourmet Traveller
Jess Coulson
This month we catch up with the co-owner of Ruffle Farm, which grows and supplies gourmet mushrooms in Sydney's inner west.
2 mins
January 2026
Gourmet Traveller
Worth your salt
Its reputation has ebbed and flowed but as IVY CARRUTH discovers, seasoning from the sea is back in fashion.
4 mins
January 2026
Gourmet Traveller
TWILIGHT ZONE
Iceland's midnight sun, geothermal wonders and rugged terrain make for a summer drive unlike any other
5 mins
January 2026
Gourmet Traveller
The new nostalgia
Overwhelmed by modern life? The simple pleasures of an old-school holiday might just be the perfect antidote
3 mins
January 2026
Translate
Change font size

