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Gourmet Traveller
|August 2025
TOP DROPS, NEW OPENINGS, AND INSIDE TIPS FROM THE EXPERTS
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JAPAN HUB
Sydney's Prefecture 48 plays host to the pop-up Suntory Bar, celebrating iconic Japanese spirits and international whiskies. The venue will be abuzz with events, featuring experimental cocktails and guest chefs - including an exclusive dish crafted by Tetsuya Wakuda. 8 August to 8 November. 230 Sussex St, Sydney, p48.com.au
SPOTLIGHT ONChris Thomson, master distiller at Lark Distillery, talks whisky pairings, winter tipples and why Tasmania has become a dark spirits destination.
What's your go-to winter cocktail?I'm a sucker for a Hot Toddy. It’s like a hug with a kick. I usually go for something with a bit of fruit and richness, like fortified-forward whiskies. Add hot water, orange rind, honey. Feet up, fire on. Night sorted.
यह कहानी Gourmet Traveller के August 2025 संस्करण से ली गई है।
हजारों चुनिंदा प्रीमियम कहानियों और 10,000 से अधिक पत्रिकाओं और समाचार पत्रों तक पहुंचने के लिए मैगज़्टर गोल्ड की सदस्यता लें।
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