कोशिश गोल्ड - मुक्त

Potato risk of Type-2

Daily Star

August 07, 2025

CHIPS: Health worry

EATING chips three times a week raises the risk of diabetes by 20%.

But scoffing similar amounts of boiled, baked or mashed potatoes is not associated with such a “substantial” increase, say scientists.

यह कहानी Daily Star के August 07, 2025 संस्करण से ली गई है।

हजारों चुनिंदा प्रीमियम कहानियों और 10,000 से अधिक पत्रिकाओं और समाचार पत्रों तक पहुंचने के लिए मैगज़्टर गोल्ड की सदस्यता लें।

क्या आप पहले से ही ग्राहक हैं? साइन इन करें

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