Essayer OR - Gratuit

Brewing For Beasts

BeerAdvocate magazine

|

#123 (April 2017)

Beer Companies Raise Money for Conservation Organizations.

- Rebecca Heisman

Brewing For Beasts

Last October, Pelican Brewing of Pacific City, Ore., launched a new beer with a mission. For every barrel of Five Fin West Coast Pilsner sold, at least two dollars and fifty cents is donated to the Salmon Superhwy initiative, a collaborative effort to restore salmon habitat in the region.

“There are six rivers in Tillamook County and they’re all just beautiful, they’ve got clean, clear, beautiful water, and so we were thinking about a crisp, clean beer,” says Pelican CEO Jim Prinzing. “That just says Pilsner all over it.” The name “Five Fin” comes from the five fish species that stand to benefit.

Pelican had its first foray into conservation in 2012 with its Silverspot IPA—a portion of the profits from that beer supported habitat restoration for the endangered Oregon silverspot butterfly. When that program wound down, Prinzing began looking for a way to stay involved with environmental work, and he soon discovered the Salmon Superhwy.

The project’s list of 93 fish passage barriers (culverts, small dams, etc.) in the Tillamook-Nestucca watershed, when removed, will reopen 95 percent of the region’s historical salmon habitat. “The more we learned about Salmon Superhwy, the more it was apparent that it was a great fit for us,” says Prinzing.

Pelican’s involvement in wildlife causes isn’t unique; across the country, craft breweries are forging partnerships with local conservation organizations in an effort to give back to their communities.

PLUS D'HISTOIRES DE BeerAdvocate magazine

beeradvocate magazine

beeradvocate magazine

ginned up flavor

old tom inspires a new generation of brewers.

time to read

5 mins

#121 (february 2017)

beeradvocate magazine

beeradvocate magazine

a hazy shade of winter

it’s true—love is in the air, spring is springing, and flowers are (almost) ready to bloom.

time to read

1 mins

#121 (february 2017)

beeradvocate magazine

beeradvocate magazine

the eagle flies again

like many innovations in this column, this month’s feature started with an email. but unlike any other, what followed was a yearlong correspondence providing insight into the exciting yet frustrating process of bringing a product from concept to reality.

time to read

2 mins

#121 (february 2017)

beeradvocate magazine

beeradvocate magazine

nowhere to go but up

the dreaded craft beer bubble. there is perhaps no greater bogeyman in the world of craft brewing, and no greater straw man in debates over its future. derided early on as a fluke, a blip, a passing trend, craft brewers slowly, purposefully propelled themselves forward, even if they didn’t always know where they were going.

time to read

2 mins

#117 (october 2016)

BeerAdvocate magazine

BeerAdvocate magazine

Brewing For Beasts

Beer Companies Raise Money for Conservation Organizations.

time to read

4 mins

#123 (April 2017)

BeerAdvocate magazine

BeerAdvocate magazine

Pat Fahey

The Personal Trainer.

time to read

5 mins

#123 (April 2017)

BeerAdvocate magazine

BeerAdvocate magazine

Birreria Volo

When your father is one of Canada’s most renowned craft beer publicans, opening your own beer bar is a high-pressure situation.

time to read

2 mins

#119 (December 2016)

BeerAdvocate magazine

BeerAdvocate magazine

A Flavorful History, Served By The Glass

The Enduring Appeal Of Mole Beer.

time to read

8 mins

#119 (December 2016)

BeerAdvocate magazine

BeerAdvocate magazine

Beer Culture

Shandies Inspire Summer Seasonal Releases.

time to read

2 mins

#125 (June 2017)

BeerAdvocate magazine

BeerAdvocate magazine

8-Bit Pale Ale Tallgrass Brewing Co.

The nostalgia of colorful video game sprites and pixels takes JeffGill back to the Nintendo console games he played with college buddies in the mid-90s.

time to read

1 mins

#125 (June 2017)

Translate

Share

-
+

Change font size