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EPICURE VIETNAM - Issue 17 - ROOTED IN SIMPLICITY

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Dans ce numéro

In a world that often chases the complex, this issue brings us back to what truly matters—authenticity, heritage, and the beauty of simplicity. Our cover story, “Rooted in Simplicity,” explores how refined restraint can reveal profound richness. In a dining scene increasingly enamoured with spectacle, there’s something quietly revolutionary about a chef who chooses to honour purity of flavour, honest ingredients, and time-honoured methods. We also look ahead. Our wine features bring together timeless terroirs and next-generation tools—from AI in winemaking to a revolutionised sommelier system. Paired with the evolving landscape of travel and wellness, the issue charts a course for 2025 where sophistication is increasingly defined by depth, sustainability, and meaningful connection. Whether you’re sipping a rare rosé, exploring future-forward wine destinations, or enjoying a signature cocktail with a view, each page invites you to savour the journey—one exquisite, intentional moment at a time. Bon appétit!

EPICURE VIETNAM Description:

Éditeur: ORIENTAL-MEDIA-&-EVENT-SERVICES-LTD

Catégorie: Food-&-Beverage

Langue: English

Fréquence: Quarterly

Please join us in welcoming this - the first ever - edition of Epicure Vietnam Magazine. Building on Vietnam's centuries of food and hospitality traditions, our country’s gourmet and entertainment scene is growing by leaps and bounds. Driven by both local and international culinary trends and influences, new hotels, resorts

and restaurants appear on a daily basis.

With the aim of supporting and building on the trend, Epicure Vietnam showcases our country's hospitality, gourmet & dining scene. Our young, dynamic, and resilient population of around 100 million people are eager to experience the world's finer things in life.

And we are here to help.

Epicure Vietnam's first “Festive Season” edition features the many different ways to celebrate Christmas and New Year - from “Roast to Toast” to “East to West”, and from “Buche de Noel” to the famous “Yusheng Chinese Prosperity Toast”.

So together, let's make this Festive Season one to remember.

Whatever your preferences are for food, wine, cocktails or ambiance, allow Epicure Vietnam be your personal guide, whether you are a visitor looking for authentic Vietnamese cuisine, or a local searching for the perfect venue to celebrate with partners, clients, or friends.

Epicure Vietnam is crafted especially for you, to explore Vietnam and other cuisines, cultures and countries in a most delicious way.