Intentar ORO - Gratis
New reserve to protect more than just wildlife
Farmer's Weekly
|July 05, 2024
A recently established nature reserve in the Northern Drakensberg is set to protect vital grasslands, ancient rock art, and water sources, benefitting wildlife and local communities, writes Caitlin Blaser Mapitsa, an associate professor at the Wits School of Governance.
South Africa's Drakensberg mountains have a new 6,500 ha nature reserve. The recently established Northern Drakensberg Nature Reserve is working with communities and will preserve ancient rock art, vital grasslands, and water sources for millions of people. It connects a neighbouring World Heritage Site, the uKhahlamba Drakensberg Park in KwaZulu-Natal, to another nature reserve, the Sterkfontein Nature Reserve in the Free State, expanding a huge transnational protected area from South Africa to neighbouring Lesotho.
Most importantly, it will open a new and important wildlife migration corridor. Migratory animal populations will be able to recover as they'll no longer be isolated and fragmented.
It took six years for landowners and conservationists to get the new park formally declared, much faster than it usually takes to have land declared protected. It was only possible due to a high degree of consensus among landowners that a commitment to conservation was the best way to manage their land for future generations.
I research how land and ecological systems are governed across boundaries.
I believe the new reserve takes forward a commitment made by South Africa at the 2022 UN Biodiversity Conference of the Parties that it would protect 30% of its land (including mountains) and oceans by 2030.
So far, only 9,2% of South Africa's land is under protection and biodiversity loss is increasing. This is why strategic additions to protected areas are particularly important.
Esta historia es de la edición July 05, 2024 de Farmer's Weekly.
Suscríbete a Magzter GOLD para acceder a miles de historias premium seleccionadas y a más de 9000 revistas y periódicos.
¿Ya eres suscriptor? Iniciar sesión
MÁS HISTORIAS DE Farmer's Weekly
Farmer's Weekly
Pastry delights and cupcakes
The versatility of pastry in baking and cooking is best flaunted by two vastly different recipes appealing to the sweet and savoury tooth, while a novel way to bake those Christmas-themed cupcakes will also go down well.
4 mins
December 5-12, 2025
Farmer's Weekly
Specialised spider-hunting wasps
Wasps are apex predators of the insect world and have developed many survival strategies. One group of wasps focuses on hunting spiders to provide a source of food for their larval offspring
2 mins
December 5-12, 2025
Farmer's Weekly
From bulls to boardrooms: farming part-time as a professional
Maintaining a farm requires time, resources, and commitment. Farming part-time while being fully employed elsewhere can seem daunting and risky. Although it certainly presents unique challenges, it is feasible for some. Koot Klopper and Herman van Heerden spoke to Henning Naudé about how excellent time management and the delegation of resources, as part-time farmers, successfully keep their farms productive.
5 mins
December 5-12, 2025
Farmer's Weekly
Holy Shiitake: mastering the science of gourmet fungi
Mushroom production is inherently the practice of expanding mycelium. But since wanted and unwanted fungi flourish under the same circumstances, a mushroom farmer's biggest challenge is ensuring the right fungi prevails. Lindi Botha reports on Rory Brooks' learning curve.
9 mins
December 5-12, 2025
Farmer's Weekly
No more 'secret' price hikes?
'Secret' electricity price hikes in South Africa have been curbed in a game-changing court ruling, explains Felix Dube, lecturer in the Department of Law at the University of Venda.
4 mins
December 5-12, 2025
Farmer's Weekly
The cutworm scourge, and how to control it
The dominant cutworm, Agrotis segetum, is causing renewed, costly damage to South African maize, soya bean, and sunflower.
5 mins
December 5-12, 2025
Farmer's Weekly
Legislative gap requires a rethink on biosecurity controls
Since the dawn of democracy, the agriculture sector has cemented its place as one of the essential and trusted pillars for economic growth, job creation, and foreign earnings in South Africa.
2 mins
December 5-12, 2025
Farmer's Weekly
From kitchen experiments to a thriving meat empire
What started as an after-hours kitchen project in the Truter household has grown into the fully fledged meat empire Deli-Co. Brothers Pieter and Hendri Truter told Glenneis Kriel how they turned a local favourite into a multigenerational family business.
7 mins
December 5-12, 2025
Farmer's Weekly
Brushing up on your 'cow speak'
Experienced stockman and cattle judge Willie de Jager spoke to Sabrina Dean about some of the basics of reading cattle behaviour and how best to handle these animals.
8 mins
December 5-12, 2025
Farmer's Weekly
Corporate day job fuels farming dream
Marius Smit lives in the middle of Gauteng in Centurion and spends his workdays in the fast-paced high-stress corporate sector as a group forensic head for Discovery.
5 mins
December 5-12, 2025
Listen
Translate
Change font size

