Intentar ORO - Gratis

Isuzu mu-X model set to continue soaring

Farmer's Weekly

|

29 September 2023

The local arm of Isuzu has seen a significant increase in sales with its current mu-X model over the first generation. This uptrend looks set to continue with the introduction of this value-based model. Damian Adams of CAR magazine attended the local launch in Cape Town to determine if the SUV could usurp the entry-level Fortuner.

- Damian Adams

Isuzu mu-X model set to continue soaring

Isuzu has launched a new version of its mu-X seven-seater ladder-frame SUV, in the form of the new 1,9 LS 4×2 automatic.

The new derivative, along with the addition of a 4×4 version of the mid-spec 3,0 LSE, expands the local line-up to a total of six mu-X models, the largest range yet for the company.

At the heart of the new 1,9 LS mu-X is Isuzu’s 1 899cc four-cylinder, inter-cooled turbodiesel engine, as used in the D-Max bakkie range.

This engine offers respectable fuel economy and a robust design that uses a high-pressure common rail direct-injection system and variable geometry turbocharger.

It delivers a power output of 110kW at 3 600r/min matched to a torque figure of 350 N.m available across a wide band of between 1 800 and 2 600r/min.

WHY IS THE MU-X SIGNIFICANT?

The 1,9 LS is the first mu-X to employ this engine and is the most affordable model in the mu-X range while it comes with an impressive standard features list. The other drawcard is that Isuzu

Inside, the mu-X offers ample space for passengers and luggage, making it suitable for large-family daily commuting while the seven-seat arrangement is one of the most usable in the segment.

MÁS HISTORIAS DE Farmer's Weekly

Farmer's Weekly

Infrastructure, policy, and finance will be the African continent's growth drivers

Africa's agricultural potential is vast, but inefficiencies in infrastructure, trade policy, and finance limit growth. Investments in transport, cold storage, irrigation, and digital trade systems, among others, are key to unlocking faster, cheaper, and more efficient agricultural trade.

time to read

3 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

SAPPO Academy showcases skills development and small business success

The South African Pork Producers' Organisation (SAPPO) Academy, a training organisation that promotes animal, environmental, and public health in the pig industry through knowledge transfer, recently hosted a mini development symposium in Pretoria. The event included an afternoon of meaningful dialogue, strategic learning, and leadership exchange, effectively bridging academic insight with real-world industry innovation.

time to read

3 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

Backing for SA Canegrowers as sugar imports soar

Coenie Snyman, winemaker and founder of Rock of Eye Wines, was named the 2025 Diners Club Winemaker of the Year for his Rock of Eye Cabernet Sauvignon 2022, while Marnich Aucamp, assistant winemaker at Stellenbosch Vineyards, won the Young Winemaker of the Year award for his Stellenbosch Vineyards Credo Chenin Blanc 2024 at a gala dinner near Kleinmond in the Western Cape.

time to read

1 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

New or used? A practical guide to second-hand farm equipment

Second-hand farm machinery can deliver excellent value, if you know what to look for. Western Cape equipment broker Debbie Smit gave Lindi Botha practical advice to help farmers decide when to buy new, when pre-owned is the smarter choice, and how to avoid the costly pitfalls that often catch buyers off-guard.

time to read

4 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

The story of the Drakensberger beef cattle breed's evolution in Africa

The Drakensberger cattle breed has been part of the South African landscape for ages. So-called black indigenous cattle existed in South Africa as early as the 15th and 16th centuries and formed the foundation of the current Drakensberger beef cattle breed.

time to read

4 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

Man vs machine - which works best in SA's farming sector?

South African farmers have embraced both mechanisation and staffing solutions to improve farm level efficiency. Sabrina Dean investigated the pros and cons of both and filed this report.

time to read

9 mins

January 2-9, 2026

Farmer's Weekly

SA's poultry industry must be more inclusive and sustainable

In spite of great progress made over the past 30 years in South Africa's poultry value chain, setbacks such as avian influenza and trade restrictions are calling for official intervention

time to read

2 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

An introduction to forward contracts and commodity futures for South African farmers

The agriculture sector is notoriously volatile, but producers can find stability using financial derivative tools. This article clearly defines and differentiates between two key instruments: forward contracts and futures contracts.

time to read

3 mins

January 2-9, 2026

Farmer's Weekly

Less tillage, more life: the machines and techniques behind soil recovery

Soil health is the foundation of global food security, environmental quality, and agricultural sustainability. According to expert Dr Hendrik Smith, reversing the cycle of soil degradation requires the continuous application of regenerative conservation agriculture principles, with no-tillage cultivation being nonnegotiable.

time to read

4 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

Five Joburg hotels that make business a pleasure

Even with its well-documented problems, Johannesburg remains the centre of business in South Africa. And unlike some cities with their mountains and oceans, you'll get value and quality for a fraction of the price at these hotels. There are also great views in the mix. By .

time to read

6 mins

January 2-9, 2026

Translate

Share

-
+

Change font size