Vuélvete ilimitado con Magzter GOLD

Vuélvete ilimitado con Magzter GOLD

Obtenga acceso ilimitado a más de 9000 revistas, periódicos e historias Premium por solo

$149.99
 
$74.99/Año
The Perfect Holiday Gift Gift Now

How history has shaped our use of bits and bridles

Farmer's Weekly

|

23 February 2024

Bits and bridles have been used for millennia to control and communicate with horses. In this article, Janine Ryan looks at the history of the equipment, as well as the most common types used today.

How history has shaped our use of bits and bridles

Over the centuries, the bit and bridle have been used by horse riders, from the military to the aristocracy, to control and manage a horse under saddle. However, the bit and bridle have both evolved significantly over the years, and choosing the correct bit and bridle for a horse has become a real science. Bits and bridles vary in how they are used and the action that they exert on the horse. In order to get the best out of a horse, it is necessary that the rider or horse owner ensure that the horse is fitted with the right bit or bridle. This fit will largely depend on the horse and its temperament and/or the discipline in which the horse and rider partake.

BITS

The mouthpieces of bits are usually made out of metal, with stainless steel the most popular option. However, some bits also incorporate metals such as copper, to encourage salivation, or may be covered in rubber or plastic. The bit is attached to the bridle (see boxes), while the mouthpiece goes inside the horse for the purpose of control. Depending on the type of bit, the action of the mouthpiece will vary. In conjunction with the reins and other parts of the bridle, the bit exerts pressure on the horse’s mouth, jaw and poll, which signals the action that the rider wants the horse to complete.

EVOLUTION OF THE BIT

Gerhard Politz, for Dressage Today, wrote in a 2008 article that the earliest records of metal bits used with horse bridles date from roughly the time between the 14th and eighth centuries BCE (Bronze and Iron Ages). Concurrently, however, the use of bits made from horn, bone, wood, sinew, rawhide and rope were used by more primitive tribes as well, Politz wrote. As these materials wore out quickly, metal bits quickly began to replace bits made from these.

MÁS HISTORIAS DE Farmer's Weekly

Farmer's Weekly

Infrastructure, policy, and finance will be the African continent's growth drivers

Africa's agricultural potential is vast, but inefficiencies in infrastructure, trade policy, and finance limit growth. Investments in transport, cold storage, irrigation, and digital trade systems, among others, are key to unlocking faster, cheaper, and more efficient agricultural trade.

time to read

3 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

SAPPO Academy showcases skills development and small business success

The South African Pork Producers' Organisation (SAPPO) Academy, a training organisation that promotes animal, environmental, and public health in the pig industry through knowledge transfer, recently hosted a mini development symposium in Pretoria. The event included an afternoon of meaningful dialogue, strategic learning, and leadership exchange, effectively bridging academic insight with real-world industry innovation.

time to read

3 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

Backing for SA Canegrowers as sugar imports soar

Coenie Snyman, winemaker and founder of Rock of Eye Wines, was named the 2025 Diners Club Winemaker of the Year for his Rock of Eye Cabernet Sauvignon 2022, while Marnich Aucamp, assistant winemaker at Stellenbosch Vineyards, won the Young Winemaker of the Year award for his Stellenbosch Vineyards Credo Chenin Blanc 2024 at a gala dinner near Kleinmond in the Western Cape.

time to read

1 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

New or used? A practical guide to second-hand farm equipment

Second-hand farm machinery can deliver excellent value, if you know what to look for. Western Cape equipment broker Debbie Smit gave Lindi Botha practical advice to help farmers decide when to buy new, when pre-owned is the smarter choice, and how to avoid the costly pitfalls that often catch buyers off-guard.

time to read

4 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

The story of the Drakensberger beef cattle breed's evolution in Africa

The Drakensberger cattle breed has been part of the South African landscape for ages. So-called black indigenous cattle existed in South Africa as early as the 15th and 16th centuries and formed the foundation of the current Drakensberger beef cattle breed.

time to read

4 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

Man vs machine - which works best in SA's farming sector?

South African farmers have embraced both mechanisation and staffing solutions to improve farm level efficiency. Sabrina Dean investigated the pros and cons of both and filed this report.

time to read

9 mins

January 2-9, 2026

Farmer's Weekly

SA's poultry industry must be more inclusive and sustainable

In spite of great progress made over the past 30 years in South Africa's poultry value chain, setbacks such as avian influenza and trade restrictions are calling for official intervention

time to read

2 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

An introduction to forward contracts and commodity futures for South African farmers

The agriculture sector is notoriously volatile, but producers can find stability using financial derivative tools. This article clearly defines and differentiates between two key instruments: forward contracts and futures contracts.

time to read

3 mins

January 2-9, 2026

Farmer's Weekly

Less tillage, more life: the machines and techniques behind soil recovery

Soil health is the foundation of global food security, environmental quality, and agricultural sustainability. According to expert Dr Hendrik Smith, reversing the cycle of soil degradation requires the continuous application of regenerative conservation agriculture principles, with no-tillage cultivation being nonnegotiable.

time to read

4 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

Five Joburg hotels that make business a pleasure

Even with its well-documented problems, Johannesburg remains the centre of business in South Africa. And unlike some cities with their mountains and oceans, you'll get value and quality for a fraction of the price at these hotels. There are also great views in the mix. By .

time to read

6 mins

January 2-9, 2026

Translate

Share

-
+

Change font size

Holiday offer front
Holiday offer back