Intentar ORO - Gratis
Pest And Disease Control Without Chemicals
Kitchen Garden
|July 2021
This month Dr Anton Rosenfeld, knowledge officer of Garden Organic, explains how you can manage pests and diseases in your gardens naturally
Perhaps one of the key barriers to venturing down the organic route is the fear that without chemicals, there will be nothing to protect your plants from attack from pests and diseases. This really requires a change in mindset. Organic pest and disease management isn’t about simply replacing synthetic chemicals with organic equivalents but instead adopting a holistic and proactive approach. Generally, there are fewer ‘silver bullets’ in organic growing. Instead it’s about creating an environment that greatly reduces the opportunities for pests and diseases to take hold. With our pollinators in decline and a biodiversity crisis on our doorstep, now more than ever we should ditch the toxic chemicals. Here are a few tried and tested alternative approaches:

A BIODIVERSE ENVIRONMENT
Biodiversity really is your ally in the garden. Last year, I started seeing aphids on my peppers in July. Rapidly, a ladybird larva started devouring the aphids, soon joined by a hoverfly larva, then finally a parasitic wasp knocked the rest of them out. This was the result of having many flowering plants around the garden such as buckwheat, phacelia, fennel and calendula to provide pollen and nectar to support these beneficial insects.

RESISTANT VARIETIES
Esta historia es de la edición July 2021 de Kitchen Garden.
Suscríbete a Magzter GOLD para acceder a miles de historias premium seleccionadas y a más de 9000 revistas y periódicos.
¿Ya eres suscriptor? Iniciar sesión
MÁS HISTORIAS DE Kitchen Garden
Kitchen Garden
UNDER COVER
Grapevines benefit from regular pruning to keep them healthy, in shape and for abundant harvests.
3 mins
January 2026
Kitchen Garden
WHAT'S NEW?
ALL THE LATEST NEWS, PRODUCTS & FACTS FROM THE WORLD OF KITCHEN GARDENING
2 mins
January 2026
Kitchen Garden
SAFFRON GROW YOUR OWN GOLD
I've always baked a lot and at this time of year I'm partial to Scandinavian sweet breads, in particular Swedish saffransbullar.
2 mins
January 2026
Kitchen Garden
HERB OF THE MONTH BAY
An evergreen essential for the productive garden
3 mins
January 2026
Kitchen Garden
The PERMACULTURE KITCHEN GARDEN
In this new series Stephanie Hafferty explores simple, practical ways to build a healthier, more productive garden through the year
4 mins
January 2026
Kitchen Garden
WINTER GREENS ON YOUR WINDOWSILL
Even in the darkest months, Becky Searle shows how easy it is to grow nutrient-packed microgreens at home - delivering fresh flavour, antioxidants and a welcome burst of green when the garden is resting
4 mins
January 2026
Kitchen Garden
The Last Word
Meet gardener Sarah Purser, who is joining the Kitchen Garden team - and she couldn't be more excited about sharing her thoughts and growing journey with you throughout 2026
4 mins
January 2026
Kitchen Garden
OUR TOP PLOTTER!
Back in the summer we launched a competition to find our Top Plotters, with the top three winning some great prizes and all being featured in Kitchen Garden magazine this year. Here we meet our 2026 winner!
8 mins
January 2026
Kitchen Garden
FIRE STARTERS
Spice up your gardening life! Benedict Vanheems invites us to delve into the sometimes masochistic world of chillies. The secret to success? Start now for a hotter, heavier harvest
7 mins
January 2026
Kitchen Garden
HEATED PROPAGATORS PUT TO THE TEST
Rachel Graham compared three heated propagators to see how design, heat and humidity affect early sowing in the depths of winter
6 mins
January 2026
Translate
Change font size
