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TB Control Needs Farmers' Help
Farmer's Weekly
|February 9, 2018
24years agoTuberculosis remains a serious illness in South Africa, and farmers can help with the control and eventual eradication of this disease by ensuring their workers are regularly checked for symptoms.
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“Prevent TB and its related infections and you prevent lost time to TB treatment and recovery, says Mrs Estelle Kapp, matron of the Marjorie Parrish TB Hospital near Port Alfred.
“The farmer is a vital link in TB identification and treatment among the families he is responsible for on his farm, says Mrs Kapp.
“What makes TB identification and control all the more important is that it is on the increase. In 1986, about 55 000 new cases of TB were reported, says Miss Julia van Heerden, public relations manager of the South African National Tuberculosis Association (SANTA) in Johannesburg.
“In 1990, about 80 400 new cases were reported. Also, there are a small number of patients, treated by private doctors and/or clinics, which are usually not reported. These are new cases, stresses Miss van Heerden. In 1990, there were about 200 000 TB cases still under treatment from the previous year.
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