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Food & Wine Magazine Greece - Volume 6
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In this issue
The New Greek Cuisine - The most talented young chefs envision the future of the avant-garde Greek and Mediterranean cuisine. We also tasted 114 Syrah and 28 sparkling wines from the Greek vineyard.
Food & Wine Magazine Greece Description:
A luxurious publication covering gastronomy trends and wine culture in Greece.Greeks, wine is not just a simple consumer product, but reveals the way and quality of their life, traditions and culture.
