Mit Magzter GOLD unbegrenztes Potenzial nutzen

Mit Magzter GOLD unbegrenztes Potenzial nutzen

Erhalten Sie unbegrenzten Zugriff auf über 9.000 Zeitschriften, Zeitungen und Premium-Artikel für nur

$149.99
 
$74.99/Jahr
The Perfect Holiday Gift Gift Now

Surf’s Up

Coastal Living

|

Fall 2025

A photographer sojourns to surf camp in El Salvador, catching waves and capturing the beauty of this laid-back stretch of the Pacific coast

- PAIGE PORTER FISCHER

Surf’s Up

Karyn Millet is no stranger to surf culture. The photographer, who is based in Los Angeles, says the lifestyle is knit into the very fabric of Southern California. So, when her husband suggested they take a “vacation” to surf camp in El Salvador, she saw it as a chance to make good on her hometown vibe—improving what she admits are her somewhat rudimentary skills—and spend time in Central America, one of her favorite places to explore. Millet and her husband leaned all the way in, booking a two-week Surf Camp at Puro Surf Hotel + Performance Academy in El Zonte, a lush little beach town on the country’s Pacific coast that’s considered a surf mecca.

image

WEITERE GESCHICHTEN VON Coastal Living

Coastal Living

Coastal Living

JUNGLE BIRD

Barman Jeffrey Ong Swee Teik was a visionary. In the early 1970s, he set out to invent a drink for the Aviary Bar at the newly opened Hilton Hotel in Kuala Lumpur, Malaysia, that honored his country’s equatorial climate, the bar’s ornithological vibe, and the decade’s disco mood that favored sweet drinks with flair. One might have expected a hyper-tropical cocktail, but that’s where Ong showed his genius. He introduced Campari—the bitter Italian aperitif most associated with a Negroni—into a shaken conversation with dark rum, pineapple and lime juices, and simple syrup. Served in a ceramic bird-shaped vessel, the aptly named Jungle Bird skirted kitsch with its grown-up notes of Campari; it wasn’t long before the drink entered, via widely published cocktail guides, the rotation of American bartenders. As the 1990s tiki revival kicked into gear, the Jungle Bird was taken up anew, with variations leaning even more into Ong’s secret weapon, Campari, and reaching for richer flavor with molasses-heavy blackstrap rum. More than a half-century on, the Jungle Bird is considered a cocktail classic, so whether you use blackstrap or dark rum, be sure to toast this Malaysian creator’s very cool bird. It rules the roost.

time to read

1 mins

Winter 2025

Coastal Living

Coastal Living

A Tale of Two Ships

Think you know what cruising the Caribbean is like? Think again. Now, it’s possible to explore the region’s islands on smaller, intimate ships that nestle nimbly into bays and ports that big cruise ships can’t even touch. See what it’s like to cruise St. Lucia, Antigua, Martinique, and St. Kitts in high style on a luxury motor yacht, and then ride the trade winds with sails flying from Curaçao and Aruba to Cartagena and Panama’s San Blas Islands. It’s a whole new way to ahoy

time to read

3 mins

Winter 2025

Coastal Living

Coastal Living

Petite & Perfect

Bermuda-based designer Georgia Benevides packs a pint-size Palm Beach pied-à-terre with color and flair

time to read

5 mins

Winter 2025

Coastal Living

Coastal Living

LET NATURE LEAD

Designer Phoebe Howard crafts an entirely new island aesthetic for a family’s Caribbean home, complete with warm neutrals and loads of organic textures

time to read

4 mins

Winter 2025

Coastal Living

Coastal Living

BERMUDA'S FRESH FACE

It takes confidence to know when less is more. But on Bermuda, where the sea and sands provide a daily pageant of iridescent blues and pale pinks, the design thinking at AZURA is to showcase that splendor via cliff-hugging frames of soothing, spare whites. The impact is intoxicating, and an exciting addition to the island’s traditional resorts and cottage communities.

time to read

1 min

Winter 2025

Coastal Living

Coastal Living

WHAT'S IN YOUR BEACH BAG?

Lauren Stephens, New England fleece designer and cofounder/CEO of Dudley Stephens, shares her beach-day essentials

time to read

1 mins

Winter 2025

Coastal Living

Coastal Living

STIRRING THE POT

The world’s coastlines are crossroads of cultures and flavors, especially when it comes to seafood. Meet five classic preparations that elevate with an added international influence

time to read

6 mins

Winter 2025

Coastal Living

Coastal Living

CATCHING THE WIND ON SEA CLOUD SPIRIT

Silence. It's not the word that usually comes to mind when cruising the Caribbean, but it is the best word to describe the aftermath of setting sails (up to 28 of them) aboard Sea Cloud Spirit.

time to read

3 mins

Winter 2025

Coastal Living

Coastal Living

Wish You Were Here

In the Bahamas, interior decorator Jody Hagan breathed new life into a historic cottage on Harbour Island, reviving it with vibrant colors, playful patterns, and layers upon layers of texture

time to read

7 mins

Winter 2025

Coastal Living

Coastal Living

THE SEASON OF CITRUS

Just when you fear that the sweet spoils of late summer have exited the stage, another bounty steps into the spotlight. Set your table and celebrate the season with winter’s sun-kissed stars

time to read

6 mins

Winter 2025

Listen

Translate

Share

-
+

Change font size

Holiday offer front
Holiday offer back