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BEAT THE HEAT!
Anticipating another very hot and dry summer this year, KG reader and keen allotment gardener Peter Dean explains his growing plans to cope with a changing climate
BACK TO BASICS WITH FRUIT
This month our resident fruit expert David Patch takes a look at three essential summer tasks for fruit growers
YES, IN YOUR BACKYARD!
You may not have a lot of space but you can still enjoy growing a range of fruit and veg
CROWNING GLORIES
Scone Palace was once home to the Scone Stone - the crowning seat of Scottish kings. It also boasts a wonderful walled kitchen garden. Gardening writer Janice Hopper paid a visit to meet head gardener Brian Cunningham
NEW ALLOTMENTS IN WALES TO SUPPORT MENTAL HEALTH
THE LATEST NEWS FROM THE WORLD OF KITCHEN GARDENING
FOOD, GLORIOUS FOOD!
We talk to Stephanie Slater, founder and chief executive of the charity School Food Matters, which campaigns for access to healthy, sustainable food at school and teaches children about food and food growing
Should we be using biocontrols?
Garden Organic's research manager Anton Rosenfeld demystifies biocontrols and shares advice on their use
THE PERMACULTURE GARDEN
This month Hannah Reid explains how she incorporates the principles of permaculture into growing her fruit and veg
GROW YOUR OWN BAKING INGREDIENTS
This month Rob Smith picks out some of his favourite baking fillers for those sweet-toothed growers among us
ASPARAGUS UNCOVERED
Martin Fish shares his expertise with growing one of those plants that just keep on giving, year on year, while wife Jill serves up a savoury dish just bursting with flavour
JOBS FOR THE MONTH
ESSENTIAL TASKS FOR YOUR VEG PATCH AND PROTECTED CROPS
HOT STUFF!
Anton Rosenfeld from Garden Organic explains how hot composting works and shares his top tips for getting the best out of the process
GET YOUR RUNNERS OFF TO A FLYING START!
As one of the summer and early autumn's tastiest and more prolific vegetables, runner beans are a must-grow crop, says KG staff writer Tony Flanagan. So get sowing now!
INCREDIBLE EDIBLE PERENNIALS
Stephanie Hafferty shows how you can save money by growing crops that just keep on coming year on year
OUR PLOTTERS OF THE MONTH
Last year we launched a competition to find 12 readers and their plots that would appear in Kitchen Garden magazine this year. Meet the latest winners and find out more about their garden
TOP JOBS FOR APRIL
ESSENTIAL TASKS FOR YOUR VEG PATCH AND PROTECTED CROPS BY BEN VANHEEMS
PLANNING FOR BIODIVERSITY
Looking to create a garden that encourages biodiversity but which is also productive? Becky Searle offers some valuable insights based on her own garden
CURRANTS SEASON BY SEASON
Versatile for the kitchen, easy to grow and unfussy where they sit, currants are an attractive soft fruit option, says David Patch
UNDERNEATH THE ARCHES
Last year Emma Bailey, gardening writer and keen plotter, trained her pumpkin plants to grow vertically, and never looked back... or down
Cambo's captivating gardens
Janice Hopper visits a country house and estate in Fife and talks to the head gardener, Katherine Taylor, about the Edible Garden
GET THE BEST OUT OF YOUR PEAT-FREE GROWING
Anton Rosenfeld, knowledge officer at Garden Organic, shares advice for making the most of peat-free composts
GROW YOUR OWN SPICE RACK
Bring a bit of spice into your life this month with Rob Smith's pick of some of his favourite herbs
GROW CUCUMBERS AND GHERKINS
In this extract from her book Rekha's Kitchen Garden, Rekha Mistry turns her attention to growing plants of the Cucumis sativus family
SUCCESS WITH SEEDS!
Professional gardener and keen plotter Hannah Reid shares her top tips for getting your seeds and seedlings off to a great start
GROWING OUTDOOR TOMATOES
In many parts of the country it is possible to grow tomatoes outside and not in a greenhouse or polytunnel. Here KG's deputy editor Emma Rawlings offers some tips for success
MAKING YOUR seedlings cosy
Stephanie Hafferty offers some money-saving ideas. This month she looks at keeping seedlings warm and making sure they have adequate light
PEAS BY THE PLATEFUL
Home-grown garden peas are easy to grow, hardy and highly productive freezer fillers. KG editor Steve Ott offers some top tips for sure-fire success
BEETROOT UNCOVERED
Martin Fish reveals all about growing one of his favourite vegetables while Jill serves up some tasty beetburgers
OUR PLOTTER OF THE MONTH
Last year we officially launched a competition to find 12 readers and their plots that would feature in Kitchen Garden magazine this year. Here we feature another of our talented winners
A hall, a walled garden and heritage apples
Martin Fish visits a walled garden in Lancashire to find a gardening team committed to an environmentally friendly approach to growing