Versuchen GOLD - Frei
HOW TO INCREASE SA'S WINE SALES RIGHT HERE AT HOME
Farmer's Weekly
|March 20,2020
South Africa’s wine industry has the potential to boost sales to the local market, especially those consumers who are in the emerging middle class. At the recent Vinpro Information Day, Brandon de Kock, director of storytelling at consumer insights agency Whyfive, outlined the changing consumer landscape in the country and its opportunities. Jeandré van der Walt reports.
There is a huge, untapped consumer segment in South Africa that has the disposable income and the thirst for something exciting to drink. This was the message of Brandon de Kock, a director at consumer insights agency Whyfive, to more than 500 wine industry role players at the 15th Vinpro Information Day held in Cape Town earlier this year.
NEW CONSUMERS
According to De Kock, nearly 12,5 million South Africans earn more than R10 000 a month, and economic transformation is altering the consumer landscape, creating a new economic elite. This has happened at the top end as well as lower down; since 2015, those earning more than R40 000 a month have grown by more than half a million.
“That’s a lot of people who can suddenly afford premium goods,” he says.
De Kock believes that middle-class and wealthier adults are a profitable group to target as they account for about 80% of South Africa’s consumer spending.
Another factor changing the consumer landscape is the ‘youthification’ of South African society. According to De Kock, 27% of the population are between 20 and 35, while 30% are between 35 and 65.
“We’re becoming a very young country, and our workforce is also very young,” he says, adding that marketing strategies require a paradigm shift.
“Your youth strategy is your strategy,” he stresses.

CELEBRATE ALL WINES
De Kock’s consumer insights indicate that 75% of middle-class and wealthier South African adults consume alcohol, with 45% drinking wine instead of beer (29%).
“This translates into a total potential premium wine market of about 5,6 million adults. That’s about the population of Johannesburg.”
Diese Geschichte stammt aus der March 20,2020-Ausgabe von Farmer's Weekly.
Abonnieren Sie Magzter GOLD, um auf Tausende kuratierter Premium-Geschichten und über 9.000 Zeitschriften und Zeitungen zuzugreifen.
Sie sind bereits Abonnent? Anmelden
WEITERE GESCHICHTEN VON Farmer's Weekly
Farmer's Weekly
The foot-and-mouth disease threat is growing
Foot-and-mouth disease poses a growing threat to the livestock industry, especially communal farmers, with devastating economic consequences unless awareness and compliance improve, writes Shane Brody.
3 mins
January 30 - February 06, 2026
Farmer's Weekly
Shipping conditions to ease in 2026, but risk remains high
Early signs suggest a more favourable export season for South African producers, as easing global shipping congestion and improved performance by Transnet point to higher throughput at local ports. Lindi Botha reports.
2 mins
January 30 - February 06, 2026
Farmer's Weekly
A path of accelerating land reform in South Africa
Delivering the ANC's January 8th Statement a few weeks ago, President Cyril Ramaphosa noted, amongst other things, that: “Land reform remains one of the most urgent tasks of the National Democratic Revolution. While progress has been made, much more is required to give effect to the constitutional requirement for redress and equitable access to land.”
2 mins
January 30 - February 06, 2026
Farmer's Weekly
Reflections on 2025 and the policy space for 2026
The year 2025 was a year characterised initially by a wave of misinformation, particularly relating to legislation and tariff issues. This year some big moves are expected in the trade space.
3 mins
January 30 - February 06, 2026
Farmer's Weekly
From planning to peak lay: building a profitable egg business
Mpumalanga poultry farmer Lebogang Mashego spoke to Octavia Avesca Spandiel, and shared practical insights on planning, building systems that work, breed choice, feed management, and markets to build a profitable and sustainable egg business.
5 mins
January 30 - February 06, 2026
Farmer's Weekly
Impofu Wind Farm becomes a canvas for community connection through Enel's Blowing Art Initiative
Enel Green Power South Africa has introduced the Blowing Art Initiative at the Impofu Wind Farm in the Eastern Cape, a creative community project that turns renewable energy infrastructure into a living gallery.
2 mins
January 30 - February 06, 2026
Farmer's Weekly
Geely is intent on hanging around
Having fallen off the radar around a decade ago following a short local stint, Chinese manufacturer Geely has announced its proposed return to South Africa towards the end of 2026. The Citizen's Jaco van der Merwe reports.
4 mins
January 30 - February 06, 2026
Farmer's Weekly
Great reads to enjoy during ‘me-time'
Patricia McCracken has plucked an assortment of fascinating titles covering different areas of interest, from coastal exploration and dining in the wild, to African traditions surrounding love and marriage.
3 mins
January 30 - February 06, 2026
Farmer's Weekly
Thokoman Peanut Butter marks 25-year milestone with R500 000 commitment to food security
Thokoman Peanut Butter, one of South Africa's biggest producers of peanut butter, celebrates 25 years of consistent quality and community support, marking the occasion with a significant R500 000 partnership with Hot 102.7's Hot Cares initiative for 2026.
2 mins
January 30 - February 06, 2026
Farmer's Weekly
South Africa's famous wandering hippo
From 1928 to 1931, a hippopotamus trekked 1 600km from what was then northern Natal to the Eastern Cape's Keiskamma River near Peddie, where it was shot dead by a posse of farmers. As Mike Burgess writes, this journey would immortalise the hippo in South African history.
3 mins
January 30 - February 06, 2026
Translate
Change font size
