Versuchen GOLD - Frei
MARKET RESEARCH FOR $5
Entrepreneur
|Startups Fall - Winter 2021
Can’t raise funds? That might be for the best. This entrepreneur scraped his way to unicorn status…by meeting his consumers at a coffee shop.
Stuart Landesberg started his career at Lehman Brothers and TPG Growth, but he felt a pull toward the sustainable-living industry. He’d grown up composting in his family’s backyard and had a vision of selling eco-friendly products online. “I was filled with the hubris of a 26-year old guy who works in finance,” he says.
So in 2012, he did what he thought he should: He looked for two cofounders, scrambled for meetings with investors, and showed off his grand plan for a company called ePantry. It would sell multiple existing brands. Nobody was interested. “It hurts me to even think about it,” he says, laughing.
Those rejections turned out to be a great fortune, however— because they forced him to be scrappy and inventive and understand his customer in perfect detail. His business transformed as a result. But of course, he didn’t know that at the time. He was just trying to survive.
After the start, after those investor rejections, Landesberg didn’t have much. His team didn’t have the money to develop a functional e-commerce site, so all they had was a PowerPoint presentation explaining their plan.
Diese Geschichte stammt aus der Startups Fall - Winter 2021-Ausgabe von Entrepreneur.
Abonnieren Sie Magzter GOLD, um auf Tausende kuratierter Premium-Geschichten und über 9.000 Zeitschriften und Zeitungen zuzugreifen.
Sie sind bereits Abonnent? Anmelden
WEITERE GESCHICHTEN VON Entrepreneur
Entrepreneur US
LISTINGS KEY
This shows how long a company has been in business and how long it has been franchising.
1 min
January - February 2026
Entrepreneur US
Raise Prices or Cut Staff? What About Neither?
When times are tough, franchises don't have to make major sacrifices. They just need to rethink value.
8 mins
January - February 2026
Entrepreneur US
UNDERSTANDING THE RANKING
This is how Entrepreneur creates the Franchise 500 -and how all these brands are evaluated.
2 mins
January - February 2026
Entrepreneur US
DIARY of a Franchisee
Raul Larez owns two Batteries Plus franchises, but still has plenty of time for family. We asked him to keep a diary of one average day—so you can see what his life is like.
4 mins
January - February 2026
Entrepreneur US
FRANCHISE 500 TOP 10: Meet the Leaders of the Franchise 500
Meet the Leaders of the Franchise 500®
23 mins
January - February 2026
Entrepreneur US
Freshest New IDEAS
What's coming next in franchising? Check out these eight innovative brands, which started franchising recently—and might reach the Franchise 500 soon.
3 mins
January - February 2026
Entrepreneur US
The Marketing Genius Behind the Best Brands
It's not just about smart messaging. It's about a keen understanding of human psychology. Here's what Guinness, Kraft, Dyson, Apple, and Pringles get right—and how to become a better marketer.
11 mins
January - February 2026
Entrepreneur US
How to BUILD (and Market) a Franchise for Very Little Money
Want to turn a tiny hometown business into a franchise with hundreds of locations? The cofounder of L&L Hawaiian Barbecue, shares his story—and his secrets.
23 mins
January - February 2026
Entrepreneur US
What Can't AI Do?
As AI automates our business operations, we asked six leaders: What will humans remain indispensable to you for?
3 mins
January - February 2026
Entrepreneur US
Get the Best Out of Your Team
Your “hardest workers” might also be your biggest problem. To measure success properly, use the playbook.
2 mins
January - February 2026
Translate
Change font size
