Lifestyle Food - March - April 2020

In dieser Ausgabe

Talking of the future leaders, we're glad to have one on our cover page. Our cover page is bejeweled by– Suman Rao, Miss India 2019 who was crowned as second runner-up for Miss World 2019. We at Lifestlefood magazine also believe in women empowerment and gender equality. As Suman tells us, she wanted to be the voice of gender equality in her community and try acting. Suman wants to create awareness among them because freedom is about equal opportunity.
We're really hopeful about the new generation leaders taking initiatives to build a sustainable future but there are many things to keep in mind before we leap ahead. In this Lifestyle Food anniversary issue, we tackle a few essential sustainable industry issues. And also how to be a great listener in our essence section. How to be great listeners and forge real bonds with people? Well, we need to listen with the intent of learning and not just replying is the mantra! Find out more about this in this issue.


Of course, giving back these days is also good business whether it's a sustainable resort, slow fashion or healthy lifestyle! Perhaps that's the reason, ecotourism has emerged as the new era tourism for guilt-free pleasure. We have scoured for some gems in Sri Lanka for you. We hope it opens new perspectives to ecotourism for you and inspires you to take more such journeys!

Even the fashion industry is looking beyond "trends and seasons" and eco-conscious entrepreneurs are changing the fashion arena by working closely with native and folk weavers and artisans. These garments are manufactured for years and not just seasons. Fashion in Sweden is as interesting and as fashionable as it can get, along with being sustainable of course! Do not forget to read our fashion perspective in Sweden in the In-Style section.
Lifestyleforfood wish you a joyful, peaceful and Sustainable day!