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Nuffoods Spectrum - January 2021

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في هذا العدد
UNLOCKING FULL POTENTIAL
The food & beverage (F&B) industry had envisioned many big things for 2020. From investing constructively in science and technology (S&T), addressing the existing challenges of unhealthy eating, poor nutrition, to sustainable packaging and supply chain management, there were many plans to execute. But the ongoing pandemic has brought about further challenges, and in turn fast-tracked the industry’s plans of implementing S&T. In addition, the consumers’ desire to influence health and wellness through foods and beverages is creating a whole new gamut of opportunities for the industry. As a result, companies are unlocking their full potential in 2021 by adopting the new trends such as immune health, micronutrients, rise of nutraceuticals, meat alternatives and digital transformation
Nuffoods Spectrum Description:
NuFFooDS Spectrum covers Nutrition, Nutraceutical, Functional Foods, Dietary Supplements. It is an integrated B2B media platform for the Nutritional and nutraceutical industry covering Nutrition, Functional Foods & Beverage, Dietary Supplements, Ingredients and allied sectors.
The Monthly print issue of NuFFooDS Spectrum will cover in-depth stories on business and market, research and development stories in the nutrition, nutraceutical, Functional Foods, Dietary Supplements and Ingredients industry. Besides, it will cover news, trends and analysis, business and investment opportunities, technology breakthroughs, product features and event listings, quick insights about the Industry on regular basis. Whereas the online edition will cover the above all at regular intervals with daily updates on the industry.
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