foodService India - July-August 2016
foodService India - July-August 2016
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In the issue: Sarita sharma - Mixologist breaking gender barriers behind bar, Online food ordering food on cloud, Danke presents India Nightlife Convention & Awards, an initiative by Kickstart Entertainment and NRAI, ZETA AND SODEXO A disruptive force waiting to erupt, KDR FOODS & BEVERAGES “By 2017, our target is T30 crore from seven outlets” and much more...
foodService India Magazine Description:
الناشر: Images
فئة: Business
لغة: English
تكرار: Bi-Monthly
foodService India, the Indian edition of foodService Europe & Middle East, is India's most authoritative trade publication on the HoReCa sector in India. This magazine is a comprehensive source of industry information, market trends & insights and takes stock of the Indian foodservice sector in a holistic manner. It also serves to create a platform for all stakeholders in the foodservice sector to initiate discussions, collaborate and work in unison. The target readers of the magazine are the high potential decision makers of the hospitality industry. This magazine is distributed to Managing Directors, CEO's, Directors, GMs, F&B Managers, Executive Chefs and other decision makers of food brands, restaurant chains, institutional caterers, hotel chains, pubs, bars, taverns, food suppliers, interior designers& architects.
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