foodService India - November-December 2015![إضافة للمفضلة Add to Favorites](/static/icons/filled.svg)
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في هذه القضية
Chef Entrepreneur - Sanjeev Kapoor.
Rise of Indian Fast Food Chains - How Goli Vada Pav is scripting its success story.
Casual Dining - TGIF's inimitable brand of food and fun.
Featured inside: Rohan Jetley, Venkatesh Iyer, Vijay Wanchoo, Umang Tewari, Shashank S Sharma
foodService India Magazine Description:
الناشر: Images
فئة: Business
لغة: English
تكرار: Bi-Monthly
foodService India, the Indian edition of foodService Europe & Middle East, is India's most authoritative trade publication on the HoReCa sector in India. This magazine is a comprehensive source of industry information, market trends & insights and takes stock of the Indian foodservice sector in a holistic manner. It also serves to create a platform for all stakeholders in the foodservice sector to initiate discussions, collaborate and work in unison. The target readers of the magazine are the high potential decision makers of the hospitality industry. This magazine is distributed to Managing Directors, CEO's, Directors, GMs, F&B Managers, Executive Chefs and other decision makers of food brands, restaurant chains, institutional caterers, hotel chains, pubs, bars, taverns, food suppliers, interior designers& architects.
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