epicure Indonesia - December 2025 - January 2026

في هذا العدد

At epicure, the final issue of the year invites readers into a season of indulgence, reflection, and discovery. We begin with the festivities – an inspiring collection of celebratory tables, thoughtful tips, and decadent ideas to elevate the holidays, whether you’re hosting at home or seeking the most dazzling dining experiences across the region.
This issue also takes a closer look at Padma Hotels, one of Indonesia’s most enduring hospitality icons, exploring how its philosophy, people, and properties have helped shape the nation’s distinctive approach to warmth and welcome. In Jakarta, we spotlight Privy, the city’s culinary star with its New York-inspired delicacies, before slipping into the lush urban sanctuary of Hutan Kota by Plataran, where nature and gastronomy intertwine in the heart of the capital.
Finally, we journey to Macau for an inside look at Wynn – where craftsmanship, culinary excellence, and theatrical luxury continue to set global standards.
A season of celebration, a portrait of excellence, and a feast of new stories – this is epicure, delivered with the spirit of the holidays.