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Farmer's Weekly Magazine - November 27, 2020

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Farmer's Weekly

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In this issue

The technology and genetics behind one of SA’s top Jersey studs. What SA’s red meat industry must fix before scaling up exports. How a backyard basil experiment turned into a booming herb business. Special tear-out-and-keep section: Suppliers Guide with bakkie & tractor prices

Farmer's Weekly Magazine Description:

Farmer’s Weekly is an agricultural magazine based in South Africa, targeting the whole of Southern Africa. The magazine is committed to advancing the interests of the region’s farmers and its agricultural industry by serving as a mouthpiece for the industry and by keeping its readers informed of the latest developments in the agricultural sector.

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