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Sofrito Magazine En Español - Otoño 2016 Volumen 3 ejemplar 3

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In this issue

Norma Torres te da una receta de Tamales de Calabaza, Que es eso? habla de Cilantro, Yautia Fritas de Eris Garriga, Noelle Ramos-Vasconcelos habla sobre su recién nacido y que tipo de comida natural se le debe dar...y mucho mas

Sofrito Magazine En Español Description:

Sofrito Magazine En Español es una revista interactiva sobre la cocina Latina mundialmente, con reseñas de restaurantes, reseñas de libros culinarios, entrevistas, videos, cocteles y nuestra sección llamada ¿Qué es eso? donde exploramos los orígenes de artefactos, especies, yerbas y otras cosas usadas en la cocina Latina a través del mundo por medio de nuestra raices culturales

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