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Karaf Magazin Magazine - Temmuz-Eylül 2013

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In this issue

Karaf Magazine not only features news about the Turkish wine industry, but it includes writers like Master of Wine Sarah Abbott, Sommelier Alain Würsching and Randolph Ward Mays, who bring readers the latest developments from the global wine industry. Bon voyage!

Karaf Magazin Magazine Description:

Publisher: And-Tunali-Gida-Turizm-Sanayi-Ticaret-ve-Tasimacilik-A.S.

Category: Food-&-Beverage

Language: Turkish

Frequency: Quarterly

KARAF MAGAZINE:

Wine and Lifestyle Magazine

“Wine is bottled poetry.”

Robert Louis Stevenson

As Turkey’s only wine magazine, Karaf Magazine writes poetically about wine because it believes that wine is a lifestyle. Karaf Magazine has entertained and informed readers since 2002, addressing wine in a comprehensive fashion that includes fashion, music, painting and history. Karaf Magazine is published once every three months, providing readers with new venues, tasting notes, winery recommendations and interviews from the world of wine.