WINE&DINE - March/April 2019Add to Favorites

Get WINE&DINE along with 5,000+ other magazines & newspapers

Try FREE for 7 days

bookLatest and past issues of 5,000+ magazines & newspapersphoneDigital Access. Cancel Anytime.

1 Year$99.99 $49.99 Save 50%

bookLatest and past issues of 5,000+ magazines & newspapersphoneDigital Access. Cancel Anytime.


1 Year$27.99 $19.99

Save 30%
book6 issues starting from November - December 2020 phoneDigital Access. Cancel Anytime.

Buy this issue $3.99

bookMarch/April 2019 issue phoneDigital Access.

Thanksgiving Day Sale! Save 30% on annual subscriptions. Valid till December 3, 2020


  • Magazine Details
  • In this issue

Magazine Description

In this issue

This issue, we consider the well-loved yet elusive concept of craft or artisanship. A thick, crispy and chewy crust. A deep, earthy, wheaty flavour. True artisanal bread, made with wholesome ingredients and passionate craftsmanship is easily one of life’s greatest pleasures. The same can be said about artisanal chocolate, cheese, coffee, and the list goes on. The quality and commitment that goes into a handcrafted product is what sets them apart from their manufactured sibling. But what defines artisanal? The word has in recent years been plastered on almost every food item you can think of, from chips to peanut butter to bottled drinks. Can foods that are made using machines, but following your grandmother’s handed-down recipe, be considered artisanal? To share some views on the issue, a group of F&B insiders give the lowdown on the real meaning of this buzzword. We also shine the spotlight on five local craftsmen who share what artisanal means to them and if artisanal product should command a high price tag. If you’re looking to try some artisanal produce, we’ve put together a list of places you can visit to get your fix. In our coverage on wine, we have a chat with Chris Hatcher, chief winemaker of Wolf Blass, and highlight some of the best examples of Bordeaux-style blends in the world. This issue is also chock-full of travel inspiration from traversing New Zealand to discovering charming Cotswolds. These stories may just ignite your wanderlust.

  • cancel anytimeCancel Anytime [ No Commitments ]
  • digital onlyDigital Only