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新之味 (Xin Flavours) Magazine - September - October 2017
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In this issue
这一期邀请了擅长辣菜的三大名厨——曾锋行政总厨、Philip Chia烹饪培训师和Chef Tania烹饪顾问联手给大家来一场火辣辣香辣盛宴。
拥有多年烹饪经验的关汉彪师傅，在厨房里是实战经验丰富的大厨，回到家就变身成为现代家庭暖男，是家人和孩子眼中的贴心关爸爸。看他如何轻松煮羊架，将西式用料处理成中式做法。
中秋节在即，让特约导师Elaine Teng教你简易化月饼制作，将蔬菜水果用于冰皮月饼制作中，让月饼变得健康。Elaine老师利用了寿司模型来做月饼，很萌萌哒呢！
新之味 (Xin Flavours) Magazine Description:
Publisher: Miles-Media-Pte-Ltd
Category: Food-&-Beverage
Language: Chinese - Simplified
Frequency: Bi-Monthly
“新之味”创刊自2010年，为当今新马两地最精彩、畅销的美食双月刊。
你喜欢吃香喝辣，掌握最新的饮食潮流？
你想提升厨艺，进一步发挥创意？
你想在吃吃喝喝中，了解如何健康乐活、增进养生食疗的方法？
“新之味”每一期以充实的内容，精美的图片和版面设计，提供流行的美食动向，分享厨艺界专业厨师导师的私房食谱和做菜诀窍，让崇尚吃好的美食主义者，体验食尚潮流和美食文化，并享受健康的饮食生活。
Recent issues
November - December 2017
July - August 2017
May - June 2017
March - April 2017
January - February 2017
November - December 2016
September - October 2016
July - August 2016
May - June 2016
March - April 2016
January - February 2016
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10分钟家常菜
Perfect Confinement 轻松坐个完美好月子
《坐月子》
《好月子坐月大全》
15道轻盈晚餐
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15 Easy I Love Meat Recipes
甜点
轻食
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