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新之味 (Xin Flavours) Magazine - March - April 2017

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In this issue

新之味
第40期 2017年3/4月

美食情报：分享3-4月份各大酒店餐馆推出的各种餐饮美食。

巧手美食：由五大年轻厨师以鸡肉创制五道简易美味的家常佳肴，有酸甜、香辣，也有滋养的鸡汤食谱。
One dish meal是最方便美味的料理。Chef Eric Chiam 准备了一周面食和米饭，让你轻松下厨，享受美味。
古早味潮州菜、清爽的沙拉、烘焙糕点、牛奶面包，一步步跟着学做，享受下厨的乐趣，品味亲手烹制的料理。

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