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CookAnd Magazine - June 2018
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In this issue
TASTE: 장향진의 약선요리 85
감자콩국, CAMPAIGN: 쿠켄이 제안하는 집밥 솔루션 속 든든한 채소요리, 네이버 해피빈×쿠켄│가치 있는 삶을 사는 착한 소비 6탄 샘물자리, HEALTHY FOOD: 꽃에서 벌에게로
달콤한 한 방울, 꿀...
CookAnd Magazine Description:
월간 <쿠켄 Cookand>은 1996년 창간 이래 아름다운 요리 사진, 깔끔한 레이아웃, 정확한 요리 레시피 등을 장점으로 전문가, 셰프들은 물론 요리에 식견 있는 이들과 생활의 질을 중시하는 주부들에게 호평받고 있는 요리 중심의 식문화 정보지 입니다.
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