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Cooking & More Magazine - July - August 2012

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In this issue

By the time you read this, summer should be over and the refreshing breezes of the monsoon are probably cooling you off. The rainy season is the ideal time for hot goodies with endless cups of chai and in this issue we provide you with a range of exciting monsoon recipes. What better way to start than with innovative bhajias that get you into the spirit of the season?
Corn is also synonymous with the season, so treat your friends to a variety of corn-based preparations. Add some unusual starters made from baby potatoes and you’ll have a truly memorable meal.

Cooking & More Magazine Description:

Publisher: Tarla-Dalal

Category: Home

Language: English

Frequency: Bi-Monthly

Mrs. Tarla Dalal, today is one of the top 5 best-selling cookery authors in the world. She has written a total of 170 titles, several of which have been translated in various languages like Hindi, Gujarati, Marathi, Bengali and even Dutch and Russian! The total sales of her cookery books exceed 4 million copies.

A few of her recent launches have been Exotic Diabetes Cooking, Kebabs & Tikkis, Growing Kids Cookbook, Mughlai Khana, Non-Fired Farsans and Punjabi Khana. Click here to take a tour at all books. Her mini series collection, priced at Rs. 89 only, which include Curies & Kadhis, Cooking with Sprouts, Sti-fries, Noodles,Corn, Chips & dips, Baked Dishes and many more… have been very fast-selling titles across the world.