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In this issue

Sthreedhanam’s first issue of this New Year 201 focuses on Food. There are a number of food recipes in this issue and surely enjoy reading them or the way you are taught to prepare them. The ‘tips to prepare’ section includes some of the most popular items as well as Thani Nadan dishes. Cover story speaks about Prameela Zachariah, a house wife turned business woman who wrote success story through her Maskara Events, an event management firm. A travelogue on Koodajadhri, how to purchase kitchen utensils online, Continental taste menu, etc are also useful. The issue also speaks about a few tips how to save and invest wisely.

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