Travel+Leisure India Magazine - May 2018Add to Favorites

Travel+Leisure India Magazine - May 2018Add to Favorites

Go Unlimited with Magzter GOLD

Read Travel+Leisure India along with 8,500+ other magazines & newspapers with just one subscription  View catalog

1 Month $9.99

1 Year$99.99

$8/month

(OR)

Subscribe only to Travel+Leisure India

1 Year $13.99

Save 41%

Buy this issue $1.99

Gift Travel+Leisure India

7-Day No Questions Asked Refund7-Day No Questions
Asked Refund Policy

 ⓘ

Digital Subscription.Instant Access.

Digital Subscription
Instant Access

Verified Secure Payment

Verified Secure
Payment

In this issue

Bon Appetit!
Lip-smacking Food Trends in 2018

Rising After The Storm
The Caribbean

The Newfound Bohemian
Newport

Go Beyond Galápagos
Ecuador

A Colonial Longing
Puebla

+ The Romance of Riga

Alain Ducasse
Yannick Alléno
Padma Lakshmi

The Quest For Perfection

What Chef Alain Ducasse humbly calls his ‘hobby’ has earned him 18 Michelin stars. Find out how the 61-year-old French star chef stays at the top of his game every single day, with every single dish.

The Quest For Perfection

2 mins

The Master Of Modern Cuisine

Six Michelin-star Chef Yannick Alléno has done to French cuisine what The Beatles did to rock ‘n’ roll in the early ’60s—enthuse fresh life into it.

The Master Of Modern Cuisine

2 mins

Luxe Weekends

Sunday brunches are cool again. Sign up for the latest experience at Conrad Bengaluru and savour the finer things in life.

Luxe Weekends

1 min

Cooking Up A Storm

We get a sneak peek into Padma Lakshmi’s kitchen and discover her current obsession with black garlic, her love for farmer markets, and her new travel partner.

Cooking Up A Storm

1 min

Capital's Treasure

Sitting pretty in the diplomatic enclave of New Delhi, ITC Maurya is the right address for both, business and leisure. Now, its restaurants are set to make fresh additions to their menus to cater to the ever-evolving taste of visiting gourmands.

Capital's Treasure

1 min

Food Tripping

For Rishim Sachdeva—Head Chef at Olive Bar & Kitchen, Mumbai—the best way to get a gastronomic high is by experiencing the thrill of unusual flavours at hidden gems around the world. He shares some of his favourite discoveries with us.

Food Tripping

3 mins

Savoie Fare

A magical elixir promising health, beauty, and youth flows through Évian-les-Bains. MALAVIKA BHATTACHARYA explores this speck of a French town to uncover its ‘forever young’ secrets.

Savoie Fare

3 mins

Conscious Greens

The ideal meal today is not only healthy and high on nutrition, but also sustainable and sensitive to environment pressures.

Conscious Greens

1 min

Read all stories from Travel+Leisure India

Travel+Leisure India Magazine Description:

PublisherBurda Media India Pvt. Ltd.

CategoryTravel

LanguageEnglish

FrequencyMonthly

Travel+Leisure India is a monthly travel magazine published by Burda Media India Pvt. Ltd. It is the Indian edition of the American travel magazine Travel+Leisure. The magazine covers a wide range of travel topics, from destinations and hotels to food and culture. It also features articles on Indian travel, from off-the-beaten-path experiences to luxury getaways.

Travel+Leisure India has been praised for its informative articles and stunning photography. The magazine has won numerous awards, including the World Travel Awards India.

Here are some of the features of Travel+Leisure India Magazine:

* In-depth articles: Travel+Leisure India features in-depth articles on destinations, hotels, and experiences.
* Focus on Indian travel: Travel+Leisure India also features articles on Indian travel, from off-the-beaten-path experiences to luxury getaways.
* Expert advice: Travel+Leisure India features articles by experts on topics such as travel planning, packing, and budgeting.
* Up-to-date information: Travel+Leisure India is always up-to-date with the latest travel news and trends.

  • cancel anytimeCancel Anytime [ No Commitments ]
  • digital onlyDigital Only
MAGZTER IN THE PRESS:View All