France Magazine - August 2020Add to Favorites

France Magazine - August 2020Add to Favorites

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In this issue

FRANCE AT A GLANCE
Let our stunning images take you on a tour around the beautiful Hexagone.

SMALL MUSEUMS
Eschew the hotspots in Paris for these petite museums.

FLAVOURS OF FRANCE
Grab a wicker basket and head deep into the forest to hunt for France’s best-loved fungi..

WELL, WELL, WELL

Need to pack a year’s worth of relaxation into one weekend? Savoie Mont Blanc is the place to go, discovers Hannah Evans

WELL, WELL, WELL

8 mins

NÉRAC

Once home to the French royal family, this pretty riverside town in Lot-et-Garonne has plenty to appeal to the modern visitor too, as Lara Dunn discovers

NÉRAC

5 mins

History in THE MAKING

A rich history came to life for Steve Mather in Bourgogne-FrancheComté, a modern region with an incredible past and countless hidden charms that leave you yearning for more

History in THE MAKING

9 mins

ANTIBES

Vicky Leigh finds a spot on the Côte d’Azur that really is good for the soul

ANTIBES

6 mins

ARDENNES

Go with the slow in this green and pleasant corner of north-east France, says Helen Parkinson

ARDENNES

3 mins

Ride like THE WIND

Tim Wiggins enjoys a fantastic break cycling among the mountains of Alpes-Maritimes and relaxing on the coast in Nice

Ride like THE WIND

7 mins

Fantastic Fungi And Where To Find Them

Armed with a stout stick and a wicker basket, Heidi Fuller-love heads deep into the forest with a mycological expert to hunt for France’s best-loved fungi

Fantastic Fungi And Where To Find Them

4 mins

Lost in THE LOIRE

Beyond Sancerre and Pouilly-Fumé, Dominic Rippon delves into the lesser-known vineyards of Centre-Loire

Lost in THE LOIRE

3 mins

COURGETTE AND BEAN STEW

Poldark actor Robin Ellis lives in south-west France, where he was inspired to write his new cookbook, Robin Ellis’ Mediterranean Vegetarian Cooking, sharing his favorite healthy, meat-free dishes

COURGETTE AND BEAN STEW

2 mins

CAMARGUE HORSE

The ultimate workhorse, this hardy breed is one of the oldest in France for good reason, writes Helen Parkinson

CAMARGUE HORSE

3 mins

Read all stories from France

France Magazine Description:

PublisherSeymour Distribution Ltd

CategoryCulture

LanguageEnglish

FrequencyMonthly

FRANCE Magazine brings you the very best of France, from spectacular scenery, to gorgeous gastronomy. Featuring expert writers and superb photography, its inspiring and informative travel features will help you discover the country’s hidden gems. With articles on food, wine, current affairs, history and culture, it is a great way to keep in touch with all things French between your visits. It really is the next best thing to being there!

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