National Geographic Traveller (UK) Magazine - October 2023Add to Favorites

National Geographic Traveller (UK) Magazine - October 2023Add to Favorites

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In this issue

The cover story this month focuses on hands-on experiences in Thailand — with slow-island exploration and cave meditation to the south and a wealth of agricultural experiences and craft workshops to the north, there’s more to this endlessly surprising destination than its palm-fringed bays and world-class waters. Elsewhere, we explore language, tradition and community in Morocco’s High Atlas Mountains; cross the new bridge linking Split with Dubrovnik, which makes the Dalmatian coast ripe for road tripping; trace the Latin roots of Los Angeles, from El Pueblo to Hollywood Boulevard; and find there’s more than one way to experience the Himalayas, Asia’s most legendary mountain range.

STOUR VALLEY

One of the most scenic corners of Essex is its border with Suffolk, formed by the art-inspiring River Stour

STOUR VALLEY

2 mins

MUNICH

COMBINING HIP BAKERIES, CONTEMPORARY ART SPACES AND EMERGING DISTRICTS, GERMANY'S THIRD-LARGEST CITY HAS A YOUTHFUL SPIRIT

MUNICH

2 mins

GO THE DISTANCE

Celebrate Disney's centenary by visiting some of the destinations behind its much-loved films

GO THE DISTANCE

2 mins

A LAND OF STORIES

THE OPENING OF THE PELJEŠAC BRIDGE IN SOUTHERN CROATIA MEANS IT'S EASIER THAN EVER TO HEAD OUT ALONG THE COAST ON A ROAD TRIP FROM SPLIT TO DUBROVNIK, TAKING IN ANCIENT STONE VILLAGES, UNDERWATER WINE AND PIRATE LEGENDS

A LAND OF STORIES

5 mins

THAILAND

Its palm-fringed bays and warm waters may be world-class, but there's much more to do in Thailand than many expect - from slow island exploration and cave meditation in the south to hands-on farm experiences and craft workshops in the north

THAILAND

7 mins

MILAN

There's always something fresh to discover in the northern Italian city, from a new hotel in a converted seminary to a cultural hub with contemporary art and a rooftop restaurant

MILAN

7 mins

ON CLOUD NINE

Scattered across the Arctic, in boggy moorland and on mountain slopes, the cloudberry appears for just a few weeks a year. It's so rare and precious, it's often called 'Arctic gold'. And, while it grows wild across the Arctic Circle and Norwegian Vesterålen archipelago, the specific locations where it thrives are a closely guarded local secret

ON CLOUD NINE

2 mins

LOS ANGELES

The US city has roots in Latin America - and is still shaped by its influence at every turn, from architecture to food trends

LOS ANGELES

6 mins

A new classic

A TRAIL WEAVING THROUGH A WILD COASTAL STRETCH OF THE SOUTH ISLAND IS SET TO JOIN NEW ZEALAND'S LIST OF GREAT HIKING ROUTES

A new classic

2 mins

WALKING TALL

Just two hours from Marrakech, the valleys of Morocco's High Atlas Mountains are home to incredible scenery, traditional Amazigh villages and a network of excellent and uncrowded hiking trails

WALKING TALL

4 mins

RIO DE JANEIRO

Few cities are as naturally spectacular as Rio. Flanked by the Atlantic and Guanabara Bay, backed by jungle-furred peaks and strung together with miles of creamy sand, this is a place of singular beauty. The beachside neighbourhoods are the obvious areas to stay: legendary Copacabana, quieter Leme and trendier Ipanema, the gateway to Rio's western beaches. Don't write off inland, though. over the past decade, a new, boutiquestyle hotel scene has emerged. High above the historic centre, Santa Teresa is Rio's boho bastion. Directly below is nightlife-central Lapa. Whether on the coast or mid-city, Rio's hotel scene gives you the best of both worlds.

RIO DE JANEIRO

4 mins

Georgina Miller

THE BRITISH FREE-DIVING CHAMPION ON HER FAVOURITE DIVE DESTINATIONS AND FINDING PEACE BENEATH THE WAVES

Georgina Miller

3 mins

MOUSSAKA

It may be a Greek classic, but this hearty layered dish hails from beyond the country's borders - and its present form is a surprisingly recent innovation

MOUSSAKA

7 mins

NICK GRIMSHAW

The broadcaster and author on the joys of a chippy and his Dish podcast with chef Angela Hartnett

NICK GRIMSHAW

3 mins

Turin

Piedmont's capital has a connection with chocolate dating back centuries. Today, across the city you'll find skilled confectioners creating everything from truffles and pralines to gelato

Turin

2 mins

Savouring traditions

From slow food in northerly Sheki and Lekit to the tea plantations of Lankaran down on the country's southern tip, When it comes to food and drink, Azerbaijan continues to keep the old ways alive. Words: Emily Lush. Photographs: Karolina Wiercigroch

Savouring traditions

9 mins

Jerusalem artichokes

THESE TASTY TUBERS CAN BE USED IN MORE THAN JUST SOUPS.

Jerusalem artichokes

2 mins

Scandi flavours

In Denmark, Sweden and Norway, simple ingredients go a long way. Nature's bounty is celebrated in the region's classic dishes and provides inspiration for a new generation of chefs drawing on forest-foraged mushrooms and berries, along with local fish, wild game and a rainbow of seasonal vegetables. From traditional cake tables to seafood safaris, here's how to get a taste of Scandinavia

Scandi flavours

10+ mins

A SOUP WITH A STORY

For centuries, kitchens in Nova Scotia have been churning out chowder, a creamy soup that lends the Maritime province a proudly preserved culinary identity. Discover its myriad variations along the Chowder Trail, which weaves through this rugged corner of Atlantic Canada

A SOUP WITH A STORY

10 mins

Sarawak's restaurant revolution

From durian flowers to bamboo chicken, the traditional dishes of Malaysia's largest region are being championed by a new generation of chefs and restaurateurs.

Sarawak's restaurant revolution

4 mins

WHERE TO EAT

Delicious versions of moussaka appear on menus across Greece and further afield, from Cyprus to Glasgow

WHERE TO EAT

2 mins

RODRIGO PACHECO THE PIONEER

AT HIS ECUADORIAN RESTAURANTS, CHEF RODRIGO PACHECO USES NATIVE INGREDIENTS GROWN IN REWILDED FORESTS OR SOURCED FROM INDIGENOUS COMMUNITIES ACROSS THE COUNTRY.

RODRIGO PACHECO THE PIONEER

5 mins

ALONG FOR THE RIDE

On tropical Réunion, France's farthest-flung department, buttery croissants and baguettes make good fuel for conquering the rainforested interior on two wheels

ALONG FOR THE RIDE

5 mins

PALMA

Majorca's capital is now one of Spain's most exciting culinary cities, thanks to local chefs revitalising old recipes, rediscovering heritage ingredients and relishing a love of vermouth

PALMA

7 mins

RIVER SWIMMING

Stories about the polluted state of the water in British rivers are rarely absent from the news - so how can you know where is safe to swim?

RIVER SWIMMING

3 mins

RIDE THE WAVES

THESE WHITE-SAND ISLANDS ARE IDEAL FOR RELAXED BEACH BREAKS, BUT THEY HAVE AN ADVENTUROUS SIDE, TOO. LEARN TO SAIL, COOK LIKE A LOCAL OR CONQUER THE CROWD-FREE SURF.

RIDE THE WAVES

6 mins

Dr Theresa Emmerich Kamper

THE AMERICAN EXPERIMENTAL ARCHAEOLOGIST PADDLED THE THAMES IN A COWSKIN CANOE TO GAIN INSIGHT INTO STONE AGE-STYLE LIVING

Dr Theresa Emmerich Kamper

2 mins

AUCKLAND

New Zealand leads with its natural attractions more than its urban ones, but it's worth lingering in its largest city, and after the long flight there's all the more reason to find a welcome space to rest and readjust. Auckland's hotel scene begins in the Central Business District (CBD), where a new post-pandemic energy has seen a wave of openings including restaurants and rooftop bars. Away from the shadow of the needle-pointed Sky Tower, seaside neighbourhoods such as Takapuna, Devonport and Mission Bay attract quirky breweries and top-notch cafes, and all around you'll find hilltop viewpoints, award-winning vineyards and white-sand beaches.

AUCKLAND

6 mins

Just launched

THE LATEST FROM THE INDIAN OCEAN, INCLUDING FAMILY-FRIENDLY RESORTS AND WILDLIFE-WATCHING TOURS.

Just launched

4 mins

ON THE GAU CHO TRAIL

Deep in the heart of Patagonia, at the southern tip of Argentina, gaucho guides saddle up to lead horseback adventures through dramatic mountain passes and over the endless rolling pampas

ON THE GAU CHO TRAIL

2 mins

Read all stories from National Geographic Traveller (UK)

National Geographic Traveller (UK) Magazine Description:

PublisherAPL Media

CategoryTravel

LanguageEnglish

Frequency10 Issues/Year

National Geographic Traveller is a monthly travel magazine published by National Geographic Partners. It was first published in 1987 and is currently one of the most popular travel magazines in the world.

The magazine covers all aspects of travel, from destination guides to cultural features to photography. It also features interviews with travel writers and photographers, as well as recipes from around the world.

National Geographic Traveller is a popular read for many people who are interested in travel and exploration. It is known for its high-quality photography and informative content, and it has helped millions of people plan their dream vacations.

Here are some of the things you can expect from National Geographic Traveller magazine:

* Destination guides to the world's most popular and off-the-beaten-path destinations
* Cultural features on the people, places, and food of different countries
* Photography from some of the world's best travel photographers
* Interviews with travel writers and photographers
* Recipes from around the world

If you're looking for a magazine that will help you plan your next vacation, then National Geographic Traveller is a good choice. Subscribe today and start dreaming of your next trip!

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