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B-EAT Magazine - Issue 02, 2019

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In this issue

THE QUEEN OF COOKS
Unterwegs mit Zwei-Sterne- Köchin Clare Smyth „The World’s Best Female Chef“

MEHR KLASSE STATT MASSE
Ran da: Sommelière Stephanie Döring über geile Weine zu kleinen Preisen

STREET OF B-EAT
Fressmeilen, die Sie kennen sollten. Diesmal: die Klenze straße in München

B-EAT Magazine Description:

B-EAT ist Ihr führendes Magazin für Genuss und Entdeckung. Erleben Sie kulinarische Abenteuer aus aller Welt mit verlockenden Rezepten, Restaurantempfehlungen und Reiseberichten. Lassen Sie sich von inspirierenden Geschichten und Tipps begeistern, die Ihre Geschmacksknospen anregen und Ihre Reiselust wecken. B-EAT – für alle, die Essen und Reisen lieben!

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