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a3 GASTRONOMIE | HOTELLERIE | TOURISMUS Magazine - 9/2013

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a3 GASTRONOMIE | HOTELLERIE | TOURISMUS

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In this issue

Fokus Heißgetränke: GENIESSEN IM WELTKULTURERBE

a3 GASTRONOMIE | HOTELLERIE | TOURISMUS Magazine Description:

a3GASTRONOMIE | HOTELLERIE | TOURISMUS informiert über die neuesten Entwicklungen und Produkte der Branchen Gastronomie, Hotellerie und Touristik. Neben den neuesten Trends berichtet a3GAST durch kompetenten Fachjournalismus laufend über das aktuelle Geschehen am in- und ausländischen Markt. Die Leser sind Firmeninhaber und Entscheidungsträger in Betrieben, der Freizeit- und Unterhaltungsbranche, politischen/öffentlichen Stellen und Mitarbeiter der Hotellerie, Gastronomie, Touristik.

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